Search HTS Code of Chapter 22 - Beverages, Spirits And Vinegar of USA

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HTS Code Heading Description
Heading 2201HS Code for Waters, including natural or artificial mineral waters and aerated waters, not containing added sugar or other sweetening matter nor flavored; ice and snow:
Heading 2202HS Code for Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavored, and other nonalcoholic beverages, not including fruit or vegetable juices of heading 2009:
Heading 2203HS Code for Other Drinks Containing Fat Obtained From The Products Of Heading 0401? 0404, 2 Wt.% Or More
Heading 2204HS Code for Wine of fresh grapes, including fortified wines; grape must other than that of heading 2009:
Heading 2205HS Code for Vermouth and other wine of fresh grapes flavored with plants or aromatic substances:
Heading 2206HS Code for Other fermented beverages (for example, cider, perry, mead, sakã¨); mixtures of fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, not elsewhere specified or included:
Heading 2207HS Code for Undenatured ethyl alcohol of an alcoholic strength by volume of 80 percent vol. or higher; ethyl alcohol and other spirits, denatured, of any strength:
Heading 2208HS Code for Undenatured ethyl alcohol of an alcoholic strength by volume of less than 80 percent vol.; spirits, liqueurs and other spirituous beverages:
Heading 2209HS Code for Alcohol C Undenatured Ethyl Alcohol Concentration Less Than 80%, In Containers Holding More Than 2 Liters
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