Search HS Code List of China for Chapter 07 - Edible Vegetables, Plants, Roots And Tubers, Edible

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Heading Code Heading Description Import Data Export Data
Heading 0701HS Code for Potatoes fresh or chilledImport DataExport Data
Heading 0702HS Code for Tomatoes Fresh Or CooledImport DataExport Data
Heading 0703HS Code for Onions shallots garlic leeks and other alliaceousImport DataExport Data
Heading 0704HS Code for Cabbages cauliflowers kohlrabi kale and similar edible brassicas fresh or chilledImport DataExport Data
Heading 0705HS Code for Lettuce (lactucasativa) and chicory (cichorium spp.) fresh or chilledImport DataExport Data
Heading 0706HS Code for Carrots turnips salad beetroot salsify celeriac radishes and similar edible roots fresh or chilledImport DataExport Data
Heading 0707HS Code for Cucumbers And Kornishons, Fresh Or CooledImport DataExport Data
Heading 0708HS Code for Leguminous vegetables shelledImport DataExport Data
Heading 0709HS Code for Other vegetables fresh or chilledImport DataExport Data
Heading 0710HS Code for Vegetables (uncooked or cooked by steaming or boiling in water) frozenImport DataExport Data
Heading 0711HS Code for Vegetables provisionally preserved (for example by sulphur dioxide gas in brine in sulphur water or in other preservative solutions) but unsuitable in that state for immediate consumptionImport DataExport Data
Heading 0712HS Code for Dried vegetables whole cut sliced broken or in powder but not further preparedImport DataExport Data
Heading 0713HS Code for Dried leguminous vegetables shelled whether or not skinned or splitImport DataExport Data
Heading 0714HS Code for Manioc arrowroot salep jerusalem artichokes sweet potatoes and similar roots and tubers with high starch or inulin content fresh chilledImport DataExport Data
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