Search HS Code Table and Classification of Brazil for Chapter 18 - Cocoa And Cocoa Preparations

Heading Code	Heading Description	Import Data	Export Data
Heading 1801	HS Code for Cocoa Beans, Whole Or Broken, Raw Or Roasted	Import Data	Export Data
Heading 1802	HS Code for Shells, Husks, Skins And Other Cocoa Waste	Import Data	Export Data
Heading 1803	HS Code for Cocoa pasta, defatted same.	Import Data	Export Data
Heading 1804	HS Code for Cocoa Butter, Cocoa Fat	Import Data	Export Data
Heading 1805	HS Code for Cocoa Powder, Not Containing Added Sugar Or Other Sweetening Matter	Import Data	Export Data
Heading 1806	HS Code for Chocolate and other food preparations that contain cocoa.	Import Data	Export Data

Country

Chapters

Search HS Code