Search Harmonized System Code of Vietnam for Chapter 02 - Meat And Edible Meat Offal

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Heading Code Heading Description Import Data Export Data
Heading 0201HS Code for Meat of bovine animals, fresh or chilled.Import DataExport Data
Heading 0202HS Code for Meat of bovine animals, frozen.Import DataExport Data
Heading 0203HS Code for Meat of swine, fresh, chilled or frozen.Import DataExport Data
Heading 0204HS Code for Meat of sheep or goats, fresh, chilled or frozen.Import DataExport Data
Heading 0205HS Code for Horse Meat (Konin), Asses, Mules Or Hinnies, Fresh, Chilled Or FrozenImport DataExport Data
Heading 0206HS Code for Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen.Import DataExport Data
Heading 0207HS Code for Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.Import DataExport Data
Heading 0208HS Code for Other meat and edible meat offal, fresh, chilled or frozen.Import DataExport Data
Heading 0209HS Code for Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked.Import DataExport Data
Heading 0210HS Code for Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal.Import DataExport Data
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