Search HSN Code of Chapter 08 - Edible Fruit And Nuts; Peel Of Citrus Fruit Or Melons

Search HS Code

Heading Code Heading Description
Heading 0801HS Code for Coconuts, brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled
Heading 0802HS Code for Other nuts, fresh or dried, whether or not shelled or peeled
Heading 0803HS Code for Bananas, including plantains, fresh or dried
Heading 0804HS Code for Dates, figs, pineapples, avocados, guavas, mangoes, and mangosteens, fresh or dried
Heading 0805HS Code for Citrus fruit, fresh or dried
Heading 0806HS Code for Grapes, fresh or dried
Heading 0807HS Code for Melons (including watermelons) and papaws (papayas), fresh
Heading 0808HS Code for Apples, pears and quinces, fresh
Heading 0809HS Code for Apricots, cherries, peaches (including nectarines), plums and soles, fresh
Heading 0810HS Code for Other fruit, fresh
Heading 0811HS Code for Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter
Heading 0812HS Code for Fruit and nuts provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption
Heading 0813HS Code for Fruit, dried, other than that of headings 0801 to 0806; mixtures of nuts or dried fruits of this chapter
Heading 0814HS Code for Citrus Peel Or Crusts Melons (Including Peel Melon), Fresh, Ice Creams., Dried Or Canned. For Short. Stored. In Brine, In Sulfur Water Or In Preservative Solutions Dr.Vremenno

Get global trade data online at your fingertips

Copyright © 2021 Export Genius. All rights reserved