Search HSN Code of Chapter 08 - Edible Fruit And Nuts; Peel Of Citrus Fruit Or Melons

Heading Code	Heading Description
Heading 0801	HS Code for Coconuts, brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled
Heading 0802	HS Code for Other nuts, fresh or dried, whether or not shelled or peeled
Heading 0803	HS Code for Bananas, including plantains, fresh or dried
Heading 0804	HS Code for Dates, figs, pineapples, avocados, guavas, mangoes, and mangosteens, fresh or dried
Heading 0805	HS Code for Citrus fruit, fresh or dried
Heading 0806	HS Code for Grapes, fresh or dried
Heading 0807	HS Code for Melons (including watermelons) and papaws (papayas), fresh
Heading 0808	HS Code for Apples, pears and quinces, fresh
Heading 0809	HS Code for Apricots, cherries, peaches (including nectarines), plums and soles, fresh
Heading 0810	HS Code for Other fruit, fresh
Heading 0811	HS Code for Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter
Heading 0812	HS Code for Fruit and nuts provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption
Heading 0813	HS Code for Fruit, dried, other than that of headings 0801 to 0806; mixtures of nuts or dried fruits of this chapter
Heading 0814	HS Code for Citrus Peel Or Crusts Melons (Including Peel Melon), Fresh, Ice Creams., Dried Or Canned. For Short. Stored. In Brine, In Sulfur Water Or In Preservative Solutions Dr.Vremenno

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