Belgium Export Statistics of To Exports to Seychelles
Check Belgium export statistics of to exports to Seychelles. Lookup to trade data of Belgium exports to Seychelles with other importer country names
37 Shipments Records (Demo)
Date | HS Code | Product Description | Destinaton Country | Quantity | Unit | Net Weight KG | Total Value [USD] | Click to view 7 more columns 7 More Columns Available7 More Columns Available |
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Feb/2020 | 22042138 | White wines produced in eu, in containers holding <= 2 l and of an actual alcoholic strength of <= 15% vol, with pdo (other than alsace, bordeaux, bourgogne, val de loire, mosel, pfalz, rheinhessen, tokaj, lazio, toscana, trentino, alto adige, friuli, veneto, sicilia, vinho verde, penedes, rioja, valencia, sparkling wine and semi-sparkling wine) | Seychelles | 68 | TILL 1992: HECTOLITRE; FROM 1993: LITRE | 68 | 422.75 | 7 More Columns Available |
Feb/2020 | 22042178 | Wines produced in eu, in containers holding <= 2 l and of an actual alcoholic strength of <= 15% vol, with pdo (other than bordeaux, bourgogne, beaujolais, vallee du rh���├�������ne, languedoc-roussillon, val de loire, sicilia, piemonte, toscana, trentino, alto adige, veneto, d���├����├�o, bairrada, douro, navarra, penedes, rioja, valdepe���├�������as, sparkling wine, semi-sparkling wine and white wine) | Seychelles | 45 | TILL 1992: HECTOLITRE; FROM 1993: LITRE | 45 | 510.82 | |
Feb/2020 | 19054090 | Toasted bread and similar toasted products (excl. rusks) | Seychelles | ****** | ****** | 86 | 427.45 | |
Feb/2020 | 19059055 | Extruded or expanded products, savoury or salted (excl. crispbread, rusks, toasted bread, similar toasted products and waffles and wafers) | Seychelles | ****** | ****** | 1,670 | 13,169.79 | |
Feb/2020 | 19059080 | Pizzas, quiches and other bakers' wares containing by weight <5% of sucrose, invert sugar or isoglucose (excl. crispbread, gingerbread and the like, sweet biscuits, waffles and wafers, rusks and similar toasted products, bread, communion wafers, empty cachets for pharmaceutical use, sealing wafers, rice paper and similar products) | Seychelles | ****** | ****** | 6 | 28.18 | |
Feb/2020 | 19012000 | Mixes and doughs of flour, groats, meal, starch or malt extract, not containing cocoa or containing < 40% by weight of cocoa calculated on a totally defatted basis, n.e.s. and of mixes and doughs of milk, cream, butter milk, sour milk, sour cream, whey, yogurt, kephir or similar goods of heading 0401 to 0404, not containing cocoa or containing < 5% by weight of cocoa calculated on a totally defatted basis, n.e.s., for the preparation of bakers' wares of heading 1905 | Seychelles | ****** | ****** | 9 | 31.71 | |
Feb/2020 | 07108095 | Vegetables, whether or not cooked by boiling in water or by steaming, frozen (excl. potatoes, leguminous vegetables, spinach, new zealand spinach, orache spinach, sweetcorn, olives, fruits of the genus capsicum or of the genus pimenta, mushrooms, tomatoes, globe artichokes and asparagus) | Seychelles | ****** | ****** | 1,971 | 2,564.67 | |
Feb/2020 | 07129030 | Dried tomatoes, whole, cut, sliced, broken or in powder, but not further prepared | Seychelles | ****** | ****** | 10 | 77.50 | |
Feb/2020 | 20059980 | Vegetables, prepared or preserved otherwise than by vinegar or acetic acid, not frozen (excl. preserved by sugar, homogenised vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, sauerkraut, peas "pisum sativum", beans "vigna spp., phaseolus spp." asparagus, olives, sweetcorn "zea mays var. saccharata", bamboo shoots, fruit of the genus capsicum hot to the taste, capers, artichokes and mixtures of vegetables) | Seychelles | ****** | ****** | 2 | 17.61 | |
Feb/2020 | 17049075 | Toffees, caramels and similar sweets | Seychelles | ****** | ****** | 3 | 41.10 |