Belgium Trade Data of Cooking Exports Under HS Code 20079110
Find Belgium trade data of cooking exports under HS code 20079110. Check cooking export trading parters of Belgium
33 Shipments Records (Demo)
Date | HS Code | Product Description | Destinaton Country | Quantity | Unit | Net Weight KG | Total Value [USD] | Click to view 7 more columns 7 More Columns Available7 More Columns Available |
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Feb/2020 | 20079110 | Citrus fruit jams, jellies, marmalades, pur├�es or pastes, obtained by cooking, with sugar content of > 30% by weight (excl. homogenised preparations of subheading 2007.10) | France | ****** | ****** | 52,473 | 97,290.89 | 7 More Columns Available |