Belgium Export Statistics of Acid Exports to Spain

Check Belgium export statistics of acid exports to Spain. Lookup acid trade data of Belgium exports to Spain with other importer country names

 
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136 Shipments Records (Demo)

Spain  
DateHS CodeProduct DescriptionDestinaton CountryQuantityUnitNet Weight KGTotal Value [USD]
Feb/202004039091Buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated, flavoured or with added fruit, nuts or cocoa, whether or not sweetened, with a fat content by weight of <= 3% (excl. in solid forms and yogurt)Spain************120,949176,882.70 7 More Columns Available
Feb/202012059000High erucic rape or colza seeds "yielding a fixed oil which has an erucic acid content of >= 2% and yielding a solid component of glucosinolates of >= 30 micromoles/g", whether or not brokenSpain************146115.08
Feb/202005069000Bones and horn-cores and their powder and waste, unworked, defatted, degelatinised or simply prepared (excl. ossein and bones treated with acid and cut to shape)Spain************124238.38
Feb/202015149190High erucic acid rape or colza oil "fixed oil which has an erucic acid content of >= 2%", and mustard oil, crude (excl. for technical or industrial uses)Spain************5,81410,932.75
Feb/202020011000Cucumbers and gherkins, prepared or preserved by vinegar or acetic acidSpain1178 KILOGRAM DRAINED NET WEIGHT4,0404,615.01
Feb/202022090091Vinegar and substitutes for vinegar obtained from acetic acid, in containers holding <= 2 l (excl. wine vinegar)Spain244 TILL 1992: HECTOLITRE; FROM 1993: LITRE2491,669.86
Feb/202029379000Hormones, natural or reproduced by synthesis; derivatives and structural analogues thereof, used primarily as hormones (excl. polypeptide hormones, protein hormones, glycoprotein hormones, steroidal hormones, catecholamine hormones, prostaglandins, thromboxanes and leukotrienes, their derivatives and structural analogues, and amino-acid derivatives, and products of 3002 10)Spain3 GRAM******385.17
Feb/202028092000Phosphoric acid; polyphosphoric acids, whether or not chemically definedSpain255 TILL 1992: T OF P2O5; FROM 1993: KG OF DIPOSPHORUS PENTAOXIDE (P2O5)4607,704.59
Feb/202020049098Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles, potatoes, sweetcorn "zea mays var. saccharata", sauerkraut, capers, olives, peas "pisum sativum", beans "phaseolus spp." and cooked onions, unmixed)Spain************38,459113,820.36
Feb/202020019097Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excl. cucumbers and gherkins, mango chutney, fruit of the genus capsicum other than sweet peppers or pimentos, sweetcorn, yams, sweet potatoes and similar edible parts of plants, containing >= 5% by weight of starch; mushrooms, palm hearts, olives, sweet peppers, guavas, mangoes, mangosteens, papaws "papayas", tamarinds, cashew apples, lychees, jackfruit, sapodillo plums, passion fruit, carambola, pitahaya, coconuts, cashew nuts, brazil nuts, areca "betel" nuts, colanuts and macadamia nuts)Spain************4,5608,925.87
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