Ukraine Trade Data of Run Imports Under HS Code 8207
Lookup Ukraine trade data of run imports under HS code 8207. Check Ukraine import trading parters of run
2 Shipments Records (Demo)
8207 
| Date | HS Code | Product Description | Origin Country | Quantity | Unit | Net Weight | Total Value [USD] | Importer Name | Click to view 16 more columns 16 More Columns Available |
|---|---|---|---|---|---|---|---|---|---|
| 24/Apr/2017 | 8207909900 | "1.syr brie with truffles, maison de la truffe. cheese is mild, with cow's milk, unpasteurized, 50% fat, 66.67% water obezzhyreniy substance. ingredients: cheese (milk 98.1% salt 1.7%, 0.1% enzyme, rennet 0.1%), mascarpone (cream, milk, citric acid), truffle 2.5% tryuvelya flavoring. fat: 25g per 100g of product. the shutter 28 days , to take -17.05.2017 packed in -3yaschykiv total net weight 125g -14, 490kh.syr petit brie, milleret. cheese is mild, with cow's milk, pasteurized, 55% fat, 66% water obezzhyreniy substance .. ingredients: milk 98.5%, 1.3% salt, sychuzh�second enzyme 0.1%, 0.1% milk enzyme. fat content: 29h per 100g of product. the shutter 10 days to take -08.06.2017 packed in -1yaschykiv total net weight -0, 750kh.bri, maubert. cheese mild, with cow's milk, pasteryzovanyy.60% fat, 71.42% water obezzhyreniy matter .. ingredients: milk 98%, 1.8% salt, milk enzyme 0.1% rennet 0 1%. fat: 33h at 100g.�exposure 8 days to take -13.06.2017 packed in -44yaschykiv total net weight -153, 758kh.syr brie, royal faucon.�cheese is mild, with cow's milk, pasteurized, 60% fat in dry matter, 71% water obezzhyreniy matter.�ingredients: milk (98.5%), enzymes (0.1%), salt (1.3%), rennet (0.1%).�fat: 30g per 100g of product.�aging 10 days to take -13.06.2017 packed in -59yaschykiv total net weight -118, 000kh.bri de meaux 4 weeks exposure, la tradition du bon fromage.�cheese is mild, with cow's milk, unpasteurized, 45% fat, 69.43% water obezzhyreniy matter .. ingredients: milk 97.16%, salt 1.8%, 0.02% rennet, milk 1.02% enzyme, the culture of white mold "" penicillium candidum "".�fat: 20g per 100g of product.�aging 28 days to take -05.06.2017 packed in -2yaschykiv total net weight -6, 608kh.syr brie farm 50%, ferme de jouvence.�cheese is mild, with cow's milk, unpasteurized, 50% fat, 66.66% water obezzhyreniy matter .. ingredients: milk 98.6%, 1.2% salt, rennet 0.1% milk enzyme 0.1%.�fat: 25g per 100g of product.�aging 30 days to take -12.05.2017 packed in -4yaschykiv total net weight -8, 375kh.krayina production frtorhovelna mark fromi rungis sasvyrobnyk fromi rungis sas " | GERMANY | ****** | UA100110 | 9.74 | 1,295.41 | ***** | 16 More Columns Available along with Company Name and Other Details etc. |
| 24/Apr/2017 | 8207903000 | 1.povitryani axial fans without the filter does not contain recs and rip, not for industrial assembly of motor vehicles not for civil aviation: -ventylyator rsf1238b48n38s model, size 120x120x38mm, 48v dc voltage, speed 3800rpm, air flow 156, 2 cfm, bearing two ball bearings, wire length 300mm: -1200sht, -ventylyator model rd2138b48vh-s, size 120x120x38mm, 48v dc voltage, speed 3000rpm, air flow 260.0 cfm, bearing two ball bearings, wire length 300mm: -200sht, -ventylyator model rsf1751b48n47s size 172x150x51mm, 48v dc voltage, speed 4700rpm, air flow 350cfm, pidshypn�for two ball bearings, wire length 300mm: -72sht, -ventylyator ac17251b220h model, size 172x150x51mm, voltage ac 230v, 2400rpm speed, air flow 195cfm, bearing two ball bearings, wire length 300mm: -30sht, which are axial fans who have embedded drive motor and designed to feed a large number of foreign colder air in the first cabinet of electrical equipment.�trademark: runda.vyrobnyk: runda electronic (hongkong) limitedkrayina production: cn. | CHINA | ****** | UA100110 | 1.46 | 8.28 | ***** |
