Ukraine Trade Data of Cake Tin Imports Under HS Code 1806

Lookup Ukraine trade data of cake tin imports under HS code 1806. Check Ukraine import trading parters of cake tin

 
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9 Shipments Records (Demo)

1806  
DateHS CodeProduct DescriptionOrigin CountryQuantityUnitNet WeightTotal Value [USD] Importer Name
25/Apr/20171806209500"1.harchovi finished products containing cocoa, containing cocoa butter in an amount less than 18 wt.%, in liquid form as a paste in a primary packaging net weight of over 2 kg.: -" "miroir chocolate" ", sku 4100175, (glaze in a dark brown gel with a smooth surface, containing: glucose syrup (48%), sugar (20.7%), water (25%), cocoa powder with low fat content (4.7%) , zheliruyuchoho agent (0.4%): pectin (e440), tartaric acid (e334) (0.1%), hlyukono delta-lactone (e575) (0.1%), preservative (less 1%) sorbate potassium (e202), designed to achieve a '' mirror '' effect on the surface desserts you�ny "" bavarua "", and the second confectionery / cakes, pastries /) -the 72 plastic buckets 5 kg. kg -360.000.; - "" miroir glassage noir "", sku 4100959 (glaze in a dark brown gel with a smooth surface, containing: glucose syrup (e420) (48%), sugar (20.7%), water (25%), cocoa powder with low fat content (4.7%), zheliruyuchoho agent ( 0.5%), gelatin, tartaric acid (e334) (0.1%), preservative (less than 1%), potassium sorbate (e202), designed to achieve a '' mirror '' effect on the surface desserts such as "" bavarua " "and the second confectionery / cakes, pastries /) -the 90 plastic�buckets of 5 kg.�-450.000 kg.; - "" puratop fudge chocolate "", sku 4101587 (lipstick ready for consumption, containing: cocoa powder with low fat content (4.5%), sugar (60.9%), water ( 9.3%), vegetable oil (14.4%), glucose syrup (4.3%), sorbytovoho syrup (e420) (2.4%), skimmed milk powder and sugar (2.2%), emulsifiers ( 0.6%) polihlytseridiv esters of fatty acids (e475), mono- and dyhlytseridy fatty acids (e471), sucrose esters and fatty acids (e473), coloring (0.7%), iron oxide (e172), protein wheat (0.2%), salt (0.2%), tartaric acid (e334) (0.2%), preservative (0.1%), potassium sorbate (e202), designed to hlazyruvannya products etc.�ny donatsov, berlynerov, eklerov and second types vypechennyh confectionery, as well as for filling and decoration of confectionery / cakes, pastries /.) -the 88 plastic buckets 12.50 in kg.�-1, 100.000 kg.; - "" miroir glassage noir "", sku 4100959 (glaze in a dark brown gel with a smooth surface, containing: glucose syrup (e420) (48%), sugar (20.7 %), water (25%), cocoa powder with low fat content (4.7%), zheliruyuchoho agent (0.5%), gelatin, tartaric acid (e334) (0.1%), preservative (less than 1 %), potassium sorbate (e202), designed to achieve a '' mirror '' effect on the surface desserts such as "" bavarua "", and the second confectionery / cakes, pastries /) -the 90 plastic buckets 5 kg.�-450.000 kg.; - "" puratop fudge chocolate "", sku 4101587 (lipstick ready for consumption, containing: cocoa powder with low fat content (4.5%), sugar (60.9%), water ( 9.3%), vegetable oil (14.4%), glucose syrup (4.3%), sorbytovoho syrup (e420) (2.4%), skimmed milk powder and sugar (2.2%), emulsifiers ( 0.6%) polihlytseridiv esters of fatty acids (e475), mono- and dyhlytseridy fatty acids (e471), sucrose esters, fatty "BELGIUM******UA5000602,9107,488.23 ***** 16 More Columns Available along with Company Name and Other Details etc.
20/Apr/201718062095001.hotovi foods containing cocoa: -art.5372-croquant truffle-flavored chocolate truffle and hazelnut pieces (such as roasted nuts) product ready for use in the confectionery industry for coating and decorating cakes, ingredients: sugar 40.06%, vegetable fat (partially hardened) 28.26% hazelnut kernels grind 10.77%, skimmed milk powder 9.61%, 4.13% cocoa powder, hazelnuts 3.2%, vegetable oil (partially hardened) 2.4% emulsifier soya lecithin 0.11%, 0.02% vanilla, quantity - 30 kg (5 plastic buckets to 6kg / bucket) -art.5370-dark truffle-truffle with chocolate flavor the finished product for browsing�orystannya in the confectionery industry for coating and decorating cakes, composition: 36.7 sugar, vegetable fat (partially hardened) 35.51% 4.79% vegetable oil, skimmed milk powder 8, 98%, cocoa powder 13.96% 0.04% lecithin, vanillin 0.02%, the number - 30 kg (5 plastic buckets to 6kg / bucket) trademark: bakelsvyrobnyk: ab nordbakelskrayina production se.SWEDEN******UA10012060189.87 *****
19/Apr/201718069039901.hotovi foods containing cocoa milk chocolate and black, inedible bezvmistu games or souvenirs without filling in the form of drops.�skladchornoho chocolate, cocoa, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla extract.�the composition of milk chocolate, sugar, cocoa, suhenezbyrane milk, cocoa butter, emulsifier: soy lecithin, natural ekstraktvanili.�used for decorating cakes and bakery products.�.N/A******UA2091802,3409,993.32 *****
10/Apr/20171806205000"1. chocolate cake mix for the confectionery industry ariba black krapli1500 / hga / aariba dark droplets 1500 / hg, art. aq49ua, composed of vhodyattsukor, cocoa butter, cocoa mass, emulsifier (soy lecithin e322), flavor (vanillin), packaged in cardboard boxes of 10 kg - 510 kg (51 kart.korobky) under contract number 9141300519 procurement of 28, 01, 2013, batch number 7044 - take do03, 02, 2019 (510 kg) .torhovelna mark - master martinivyrobnyk - unigra srl. "ITALY******UA1250405101,780.41 *****
10/Apr/20171806903990"1. chocolate cake mix for the confectionery industry ariba black diamant72 / ariba dark diamond vn 72, art. aq47ta (aq49ta), containing in its skladikakao mass, sugar, cocoa powder with understated fat, butter, cocoa, emulsifier (soy lytsytyn ), vanilla extract packaged in 10h1kh kartonyhkorobkah - 350 kg (35 kart.korobky) under contract number 9141701057 vid15, 02, 2017 purchase, batch number 7068 - to take 27, 02, 2019 (350 kg) .torhovelna mark - master martinivyrobnyk - unigra srl. "N/A******UA1250403501,629.60 *****
10/Apr/20171806201000"1. chocolate cake mix for the confectionery industry ariba black diamant72 / ariba dark diamond 72, art. aq49ij (aq49db), consisting of sugar, cocoa mass, cocoa butter, emulsifier (soy lecithin), flavor (vanillin), packaged in 10 kg cardboard boxes - 810 kg (81 kart.korobky) zhidnokontraktu purchase of 15, 02, 2017 number 9141701060, batch number 7079 - take do10, 03, 2019 (810 kg) .torhovelna mark - master martinivyrobnyk - unigra srl. "N/A******UA1250408102,950.02 *****
10/Apr/20171806209500"1. chocolate cake mix for the confectionery industry caravel hlazurkakao / caravella cover cocoa, art. ax52zh (ax44zb), containing sugar with 40.63% nehidrohenizirovani vegetable oils and fats (palm fat, oil rape, sunflower and soya kurudzyani different proportions), cocoa powder with a fat ponyzhenymvmistom [20%], hazelnuts, milk powder, emulsifier (e322, soyevyyletsytyn) aromotyzator (vanillin), packaged in plastic buckets 5kg - 600 kg (120 plast.vidra) under purchase contract number 9141701060 from 15, 02, 2017, batch number 7083 - to take 19, 03, 2018 (600 kg). mirror glaze black�and chocolate, a product for use in the confectionery industry mirall dark shocolate / miral dark chocolate art. af23ab, content, chocolate powder 30% (sugar, cocoa powder), water, glucose syrup, sugar 33%, thickeners (e440ii, e407, e341iii), acidity regulator (e270), a preservative (e202), flavors, up.5khplastykove bucket - 600 kg (120 plast.vidra), according to the contract of purchase №9141607757 22, 12, 2016;�batch number 6340 - to take 30, 11, 2017 (10 kg) №7068 party - to take 04, 03, 2018 (590 kg) .torhovelna mark - master martinivyrobnyk - unigra srl "N/A******UA1250401,2002,890.80 *****
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