Slovenia Trade Data of But Imports Under HS Code 22

Find Slovenia trade data of but imports under HS code 22. Check but import trading parters of Slovenia

 
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24 Shipments Records (Demo)

22  
DateHS CodeProduct DescriptionOrigin CountryQuantityUnitNet Weight KGTotal Value [USD]
Feb/202022029995Non-alcoholic beverages containing >= 0, 2% but < 2% fats derived from milk or milk productsFrance39 TILL 1992: HECTOLITRE; FROM 1993: LITRE39231.34 7 More Columns Available
Feb/202022042222Wines produced in bordeaux, in containers holding > 2 l but <= 10 l and of an actual alcoholic strength of <= 15% vol, with pdo (other than sparkling wine and semi-sparkling wine)France75 TILL 1992: HECTOLITRE; FROM 1993: LITRE75227.81
Feb/202022042226Wines produced in vallee du rh���├�������ne, in containers holding > 2 l but <= 10 l and of an actual alcoholic strength of <= 15% vol, with pdo (other than sparkling wine and semi-sparkling wine)France15 TILL 1992: HECTOLITRE; FROM 1993: LITRE1832.88
Feb/202022042282Varietal wines without pdo and pgi, produced in eu, in containers holding > 2 l but <= 10 l and of an actual alcoholic strength of <=15% vol (other than sparkling wine, semi-sparkling wine and white wine)France500 TILL 1992: HECTOLITRE; FROM 1993: LITRE550522.56
Feb/202022043092Grape must, unfermented, concentrated within the meaning of additional note 7 to chapter 22, of a density <= 1, 33 g/cm┬│ at 20┬░c and of an actual alcoholic strength <= 1% vol but > 0, 5% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol)Italy720 TILL 1992: HECTOLITRE; FROM 1993: LITRE7212,186.55
Feb/202022042283White wines produced in eu, in containers holding > 2 l but <= 10 l and of an actual alcoholic strength of <=15% vol (other than sparkling wine, semi-sparkling wine and varietal wines)Italy25600 TILL 1992: HECTOLITRE; FROM 1993: LITRE25,60016,656.29
Feb/202022043098Grape must, unfermented, non-concentrated, of a density > 1, 33 g/cm┬│ at 20┬░c and of an actual alcoholic strength <= 1% vol but > 0, 5% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol)Austria12 TILL 1992: HECTOLITRE; FROM 1993: LITRE14243.08
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