Vegetables Provisionally Preserved Export Data of Netherlands | Netherlands Export Statistics
Search 2020 latest vegetables provisionally preserved export data of Netherlands by product and HS code. Our Netherlands export statistics of vegetables provisionally preserved covers trade value, export price, quantity and unit, trading partners and more shipment details
29 Shipments Records (Demo)
| Date | HS Code | Product Description | Destinaton Country | Quantity | Unit | Net Weight KG | Total Value [USD] | Click to view 7 more columns 7 More Columns Available7 More Columns Available |
|---|---|---|---|---|---|---|---|---|
| Feb/2020 | 07119080 | Vegetables provisionally preserved, e.g., by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, capers, cucumbers and gherkins, mushrooms, truffles, fruits of the genus capsicum or of the genus pimenta, other than sweet peppers, sweetcorn, onions and mixtures of vegetables) | France | ****** | ****** | 40 | 65.76 | 7 More Columns Available |
