Hungary Trade Data of Sugar Exports Under HS Code 19

Find Hungary trade data of sugar exports under HS code 19. Check sugar export trading parters of Hungary

 
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84 Shipments Records (Demo)

19  
DateHS CodeProduct DescriptionDestinaton CountryQuantityUnitNet Weight KGTotal Value [USD]
Feb/202019059070Fruit tarts, currant bread, panettone, meringues, christmas stollen, croissants and other bakers' wares containing by weight >=5% of sucrose, invert sugar or isoglucose (excl. crispbread, gingerbread and the like, sweet biscuits, waffles and wafers, and rusks)France************24,894131,835.32 7 More Columns Available
Feb/202019059030Bread, not containing added honey, eggs, cheese or fruit, whether or not containing in the dry state <= 5% by weight of either sugars or fatsItaly************315778.56
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