Hungary Trade Data of Meat Bone Exports Under HS Code 02

Find Hungary trade data of meat bone exports under HS code 02. Check meat bone export trading parters of Hungary

 
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02  
DateHS CodeProduct DescriptionDestinaton CountryQuantityUnitNet Weight KGTotal Value [USD]
Feb/202002032955Frozen boneless meat of domestic swine (excl. bellies and cuts thereof)France************12,72424,502.98 7 More Columns Available
Feb/202002013000Fresh or chilled bovine meat, bonelessNetherlands************6983,875.20
Feb/202002101990Meat of non-domestic swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof)Netherlands************414.09
Feb/202002102090Boneless meat of bovine animals, salted, in brine, dried or smokedItaly************401,132.03
Feb/202002023090Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block "compensated" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts)United Kingdom************19,11159,349.20
Feb/202002044310Frozen meat of lambs, boneless, frozenAustria************1341,029.86
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