Jelly Confectionery Export Data of Belgium | Belgium Export Statistics

Search 2020 latest jelly confectionery export data of Belgium by product and HS code. Our Belgium export statistics of jelly confectionery covers trade value, export price, quantity and unit, trading partners and more shipment details

 
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129 Shipments Records (Demo)

DateHS CodeProduct DescriptionDestinaton CountryQuantityUnitNet Weight KGTotal Value [USD]
Feb/202017049065Gum and jelly confectionery, incl. fruit pastes in the form of sugar confectioneryFrance************168,148793,480.28 7 More Columns Available
Feb/202017049081Compressed tablets of sugar confectionery, whether or not manufactured with binding agents, not containing cocoa (excl. chewing gum, white chocolate, throat pastilles and cough drops, gum confectionery and jelly confectionery incl. fruit pastes in the form of sugar confectionery, boiled sweets, whether or not filled, pastes, incl. marzipan, in immediate packings of a net content of >= 1 kg)France************9,25368,970.25
Feb/202017049099Pastes, marzipan, nougat and other prepared sugar confectionery, not containing cocoa (excl. chewing gum, white chocolate, throat pastilles and cough drops, gum and jelly confectionery incl. fruit pastes in the form of sugar confectionery, boiled sweets, toffees, caramels and similar sweets, compressed tablets, and pastes incl. marzipan in immediate packings of >= 1 kg)France************414,6181,572,870.11
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