"1.sil not denatured, suitable for human consumption tamarynadiv for preserving meat and sausage products, the scope of application - food industry: salt," "azotynowa sol peklujaca" "(nitrite salt pickles), date of production - 15.04.- 04/18/2017, life-1year (composition: table salt, naclmin. 98.4%
"1. unquenched cucumbers in brine preserved without adding vinegar or acetic acid, in glass jars: - pickled cucumbers, 850h - 648 sht.zahalna net weight - 550.80 kh.torhovelna brand: tm dworek (tm dvorek) .vyrobnyk: pow "" dworek "" sp.k.krayina production: poland (pl).. "
1 baltic sprat spicy pickles (sprattus sprattusbalticus) not patrana, with the head and tail konsystentsiyastandartna cooked in brine with the addition of 8% salt, spices, not canned, without heat cooking, suitable for human consumption.�technical standards -tst-k6: 1995.�packing: 3200 gallons to
"1.ovochi preserved with the addition of vinegar, not frozen trademark" "helcom" "- cucumbers, gherkins pickled pepper or li banks in 720ml (composition: cucumbers, water, vinegar, salt, stabilizer, chilli second stretch marks, sugar ), count-240sht.. "
1. ginger sushi sushi rozhevyyimbyr marinated pickled pink jnp- 10500 kg 750 cardboard boxes of 14 kg) packed in p / e packages of 1.4 kg (1 kg of ginger, 0.4 kg of water), 10 pieces - 1 cardboard yaschykuchysta net weight: 10,500 khkrayina production: cnvyrobnyk: laiwu bethel foods.�co., ltd2.�gi
"1. olives prepared without added vinegar or acetic acid targets from seeds in plastic drums 150 kg net. composition prduktu -olyvky, pickle, green -olyvky" "bella di cerignola" "110/130 -13800kh. the product will used for industrial processing and packaging.. "
"atlantic salmon skin 1.frahmenty" "salmo salar" "frozen in the form of briquettes with meat thin layer (thickness of the meat from 2mm to 4mm), with a coat of no fins and bones are not subjected to heat treatment, pickled not without content spices (spices) suitable for consumption after heat treat
1.humanitarna help.�sales zaboroneno.kapusta pickled, canned without added vinegar or acetic acid, unquenched mildessa - 2,700 packs of 400g.�net each, packed in cartons of 6 packages 3 plastic pallets.�the deadline passed 04.2017r.vyrobnyk: hengstenberg gmbh & co kg, trademark: mildessa.
"1.olyvky preserved without adding vinegar or acetic acid, unquenched, pe in primary packaging net weight to 500g. staple (with brine 840h) green olives" "bella di cerignola" "in brine, with bone, caliber 70-90 pieces / kg - 3840 pe (192yasch.) the total net weight of the product pickle: 3225.6 kh.t
"1. dried salted fish, with the addition of monosodium glutamate (flavor enhancer): - dried salted blue whiting shredded / pickled fillets, dried putassu shynkovane, net net weight - 7500 kg, packed in cartons of 10 kg net for semi further industrial processing, not for retail. it does not contain g