Ukraine Trade Data of Wa Imports Under HS Code 4061
Lookup Ukraine trade data of wa imports under HS code 4061. Check Ukraine import trading parters of wa
24 Shipments Records (Demo)
4061 
| Date | HS Code | Product Description | Origin Country | Quantity | Unit | Net Weight | Total Value [USD] | Importer Name | Click to view 16 more columns 16 More Columns Available |
|---|---|---|---|---|---|---|---|---|---|
| 25/Apr/2017 | 406102000 | 1.krem pikandu-cheese 125g, picandine.�fresh cheese from goat milk, pasteurized, 40% fat in dry matter, 82.95% water obezzhyreniy matter.�ingredients: milk (88.5%), pasteurized cream (10%), dairy enzymes (0.1%), salt (1.3%), rennet (0.01%).�fat: 12g per 100g of product.�, to take -27.07.2017 packed in -5yaschykiv total net weight -7, 500kh.krayina production frtorhovelna mark fromi rungis sasvyrobnyk fromi rungis sas. | N/A | ****** | UA125110 | 7.50 | 99.85 | ***** | 16 More Columns Available along with Company Name and Other Details etc. |
| 25/Apr/2017 | 406102000 | 1.syr all types of milk and cheese, fresh goat cheese (16% fat to the total. weight), dejong cheese.�soft cheese from goat milk, 50% fat in dry matter, 82.1% water obezzhyreniy matter.�ingredients: pasteurized goat milk, ferment, rennet, olive oil, thickener: guar gum, carrageenan, preservative e202 (potassium sorbate).�fat: 16g per 100g of product.�, to take -08.06.2017 packed in -19yaschykiv total net weight of fresh goat -28, 500kh.syr with cranberries (20.4% fat to the total. weight) 125g, dejong cheese.�soft cheese from goat milk, 50% fat in dry matter, 65.3% water obezzhyreniy matter.�ingredients: pasteurized goat milk, dried cranberries 13% (cranberries, sugar cane), salt, citrus, yeast, rennet, preservative e202 (potassium sorbate).�fat: 20, 4h at 100g.�, to take -08.06.2017 packed in -5yaschykiv total net weight -5, 000kh.krayina production nltorhovelna mark cheesevyrobnyk dejong dejong cheese. | NETHERLANDS | ****** | UA125110 | 33.50 | 295.62 | ***** | |
| 25/Apr/2017 | 406102000 | 1.syr all types of milk and cheese, fresh goat cheese in olive oil (27.3% fat to the total. weight) 165h, alphenaer.�soft cheese from goat milk, 50% fat in dry matter, 73.4% water obezzhyreniy matter.�ingredients: sunflower oil 49%, 48% cream cheese (pasteurized milk, yeast, vegetable rennet, garlic powder 0.5%, pink pepper, dried parsley, salt, citrus, preservative e202 (potassium sorbate)., to take -08.06.2017 packed in -8yaschykiv total net weight -7, 920kh.krayina production nltorhovelna alphenaervyrobnyk mark dejong cheese. | NETHERLANDS | ****** | UA125110 | 7.92 | 76.63 | ***** | |
| 24/Apr/2017 | 406108000 | 1.dyplomatychnyy vantazh.pryznachenyy for official (official) use, not intended for sale (realization) of the customs territory of ukraine.�hodynnyknaruchnyy, which has umontova tion stopwatch with automatic pidzavedennyam: art.088225 dyrberg / kern statement watch / hematite bracelet -1shttorhovelna brand: no danyhkrayina production: nevidomavyrobnyk: no data. | N/A | ****** | UA125010 | 1,608.40 | 2,967.71 | ***** | |
| 20/Apr/2017 | 406102000 | 1.tvorozhnyy cheese petit louis - package 160 g in a plastic box for 8 servings, fat content 22.9 wt.% non-vegetable fat, net weight 19.20 kg, production date 28/03/17.�labeling: cheese snack petit louis p'tit louis 8po 160g fr.osnovni components: pasteurized cow milk 63%, 24% pasteurized cream, water, milk minerals, salt, thickeners, aromaryzatory, lactic acid, vitamin e, non-gmo.�trademark p'tit louis.�country of fr.vyrobnyk fromagerie de vihiers.�. | N/A | ****** | UA902040 | 22.44 | 147.63 | ***** | |
| 18/Apr/2017 | 406102000 | 1. cheese made from fresh cow's milk, with a fat content of not more than 40%. brand: galbani packed in the original package with brine. net waganneto product 480 kg: - in the original package with brine: - galbani mozzarella 45% fdm 125g * 12 / mozzarella 125g * 12, fat 35.5% by weight in the dry matter, grease.19% by weight (art.72321) - 220 corn, 330 kg / net expiration date 08/05 / 2017- galbani mozzarella light28% fdm 125g * 12 / mozzarella lightweight 125g * 12, 28mass.% fat in dry matter, greyish.�9 wt% (art.72214) - 60 cores, 90kg / net expiration date 08/05 / 2017producer: cz04 mlekarna klatovy as (lactalis cz sro) country of manufacture: cz. | CZECH REPUBLIC | ****** | UA100120 | 420 | 2,245.17 | ***** | |
| 18/Apr/2017 | 406102000 | 1.syry all types of milk and cheese, ricotta cheese 250g fresco, francia.�the mild, with cow's milk, pasteurized.�ingredients: whey of cow's milk, cow's milk, salt.�acidity regulator: citric acid.�fat content in dry matter: 82%.�the water content of degreasing substances: 87%.�fat: 11, 6h at 100g.�, to take -09.05.2017 packed in -15yaschykiv, the total number of items -270sht., the total net weight 125g -67, 500kh.syr mozzarella bocconcino, francia.�the mild, with cow's milk, pasteurized.�ingredients: cow milk, ferment, salt and rennet of non-animal origin.�fat content in dry matter: 44%.�the water content of degreasing substances: 84%.�fat: 17, 1h at 100g.�, to take -06.05.2017 packed in -35yaschykiv, the total number of items -560sht., the total net weight 250g -70, 000kh.syr mozzarella zarina, francia.�the mild, with cow's milk, pasteurized.�ingredients: cow's milk, moloch tion enzyme, salt and rennet of non-animal origin.�fat content in dry matter: 44%.�the water content of degreasing substances: 84%.�fat: 17, 1h at 100g.�, to take -06.05.2017 packed in -12yaschykiv, the total number of items -96sht., the total net weight 250g -24, 000kh.syr mozzarella romanina, francia - packaging.�the mild, with cow's milk, pasteurized.�ingredients: cow milk, ferment, salt and rennet of non-animal origin.�fat content in dry matter: 44%.�the water content of degreasing substances: 84%.�fat: 18, 7h at 100g.�, to take -06.05.2017 packed in -15yaschykiv, the total number of items -300sht., the total net weight -75, 000kh.syr mozzarella bocconcino, francia.�the mild, with cow's milk, pasteurized.�ingredients: cow milk, ferment, salt and rennet.�fat content in dry matter: 44%.�the water content of degreasing substances: 84%.�fat: 18 g per 100g of product.�, to take -06.05.2017 packed in -5yaschykiv, the total number of items -30sht., the total net weight 350g smoked -30, 000kh.syr apassito, francia.�the mild, with cow's milk, pasteurized.�ingredients: pasteurized cow milk, ferment, salt, vegetable rennet, flavor of smoke.�fat content in dry matter: 43%.�the water content of degreasing substances: 68%.�fat: 18 g per 100g of product.�, to take -20.05.2017 packed in -1yaschykiv, the total number of items -10sht., the total net weight -3, 500kh.krayina production ittorhovelna mark franciavyrobnyk francia latticini spa | N/A | ****** | UA125110 | 270 | 1,400.94 | ***** | |
| 18/Apr/2017 | 406108000 | 1.syry fresh pasteurized milk from buffaloes: buffalo mozzarella di campana dop 10h25h, campania felix.�soft cheese from pasteurized milk buffaloes (23.5% fat to the total. mass, 52% fat, 59% water obezzhyreniy matter, sterilized milk buffaloes by natural, salt, rennet. in the capacity of the brine .. to take -08, 05, 2017 packed in -21yaschykiv total net weight -42, 000kh.motsarella di buffalo campana dop 125g, campania felix. soft cheese from pasteurized milk buffaloes (23.5% fat to the total. mass, 52% fat, 59% water obezzhyreniy matter, sterilized milk buffaloes by natural, salt, rennet.). in the capacity of the brine .. to take -08.05�, 2017, packed in -38yaschykiv total net weight -76, 000kh.motsarella di campana dop 8x125h buffalo, campania felix. soft cheese from pasteurized milk buffaloes (23.5% fat to the total. mass, 52% fat, 59% obezzhyreniy substance in water, milk buffaloes sterilized by natural, salt, rennet farms nt. in the capacity of the brine .. to take -08, 05, 2017 packed in -49yaschykiv total net weight -98, 000kh.krayina production ittorhovelna mark campania felixvyrobnyk agrozootecnica marchesa soc.�agricola di enrico parente & c. snc | N/A | ****** | UA125110 | 216 | 2,099.93 | ***** | |
| 18/Apr/2017 | 406108000 | 1.syry fresh pasteurized milk from buffaloes: milk buffaloes mozzarella with truffle 125g, tartufella.�soft cheese from pasteurized milk buffaloes (21.4% fat to the total. mass, 52% fat, 59% water obezzhyreniy matter, sterilized milk buffaloes by natural, salt, rennet, truffle. in the capacity of the brine .. to take -08, 05, 2017 packed in -5yaschykiv total net weight -10, 000kh.krayina production ittorhovelna mark tartufellavyrobnyk agrozootecnica marchesa soc. agricola di enrico parente & c. snc. | N/A | ****** | UA125110 | 10 | 121.68 | ***** | |
| 18/Apr/2017 | 406102000 | 1.syr all types of milk and cheese, ricotta cheese 400g del boskayolo, caseificio longo.�from cow's milk, snack, pasteurized.�ingredients: cow's milk - whey, cream, salt, acidity regulator: citric acid.�fat relatively dry matter: 48%.�water in degreasing substance: 66%.�fat content relative to the total weight of the product: 12%.�, to take -03.05.2017 packed in -9yaschykiv total net weight -21, 600kh.krayina production ittorhovelna mark caseificio longovyrobnyk luigi guffanti 1876 srl. | N/A | ****** | UA125110 | 21.60 | 86.40 | ***** |
