Ukraine Import Data of Vanillin | Ukraine Import Statistics of Vanillin

Find latest 2017 Ukraine import data of vanillin collected from Ukraine customs. Check Ukraine trade statistics of vanillin imports.

Vanillin Import Data of Ukraine | Ukraine Import Statistics of Vanillin

Lookup Ukraine import statistics of vanillin. Get Ukraine trade data of Vanillin imports with trading partners and importers name
 
 
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21 Records (Demo)

Import Shipment Records Found

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DateHS CodeProduct DescriptionOrigin CountryQuantityUnitNet WeightTotal Value [USD]
26/Apr/201733029010001.Aromatyzatory containing alcohol used as a raw material in the tobacco industry to enhance the characteristics of tobacco - Flavor JT40077663 (AK4553-03) of the product includes water, ethanol (10.19%), propylene glycol, vanillin, benzyl alcohol, piperonal, kakao.Rozfasovani extract of the canister and plastic bottles, packaged in a cardboard box. .JAPAN0UA80605017272.463419 16 More Columns Available along with Company Name and Other Details etc.
25/Apr/201718069050001. Ready sugar confectionery containing cocoa, containing some kind of roasted almonds, sugar, cocoa butter, waffles, emulsifiers, flavor, packed in original packaging, with sugar content of less than 70%: - art.90448, chocolate turron almond (Chocolate with almonds 100g) sugar, almonds (23%), cocoa butter, sunflower oil, cocoa, whole milk powder, skimmed milk powder, funduchnaya paste, almond flour, emulsifier: soy lecithin, flavor (vanillin). The content of cocoa 18% .Enerheticheskaya value: 568 calories. 100g of product contains: protein 11,4h, 39h fats, carbohydrates 39,4h- 2576sht, 161kor.-art.90449, turron chocolate with almonds and hazelnuts (Chocolate Croquant 100g) sugar, cocoa butter, sunflower oil, cocoa powder whole milk, skimmed milk, almonds (5%), hazelnuts (5%), air figure of 3.8% (rice flour, sugar, malt extract, flour, salt), hazelnut paste (2.6%), emulsifier: soy lecithin, flavor (vanillin). Cocoa content of 20%. Food value: 590 calories. 100g of product contains: protein 7,6h, 43h fats, carbohydrates 39,1h. - 2576sht, 161kor.-art.90447, crunchy chocolate turron (Crunchy Chocolate 100g) sugar, cocoa butter, airy rice (rice flour, sugar, malt extract, flour, salt), sunflower oil, cocoa, whole milk powder, skimmed milk, hazelnut paste, almonds, emulsifier: soy lecithin, flavor (vanillin). Cocoa content of 21%. Food value: 559 calories. 100g of product contains: protein 6,2h, 37h fats, carbohydrates 46,4h. - 2576sht, 161kor.-art.87419, turron with milk chocolate (Almond Crocanti Turron Chocolate 75g) almonds (53%), sugar, honey, milk chocolate (sugar, whole milk powder, cocoa butter, cocoa, emulsifier: soy lecithin , flavor), waffles (potato starch, vegetable oil). Food value: 547 calories. 100g of product contains: protein 10g, 34h fats, carbohydrates 47,7h. - 1104sht, 69kor.Torhovelna mark: EL Almendro.Vyrobnyk: Delaviuda Alimentacion SA.Krayina production: Spain (ES).SPAIN0UA125220855.610016.80757
24/Apr/201787089435981. Ready sugar confectionery containing cocoa, containing some kind of roasted almonds, sugar, cocoa butter, waffles, emulsifiers, flavor, packed in original packaging, with sugar content of less than 70%: - art.90448, chocolate turron almond (Chocolate with almonds 100g) sugar, almonds (23%), cocoa butter, sunflower oil, cocoa, whole milk powder, skimmed milk powder, funduchnaya paste, almond flour, emulsifier: soy lecithin, flavor (vanillin). The content of cocoa 18% .Enerheticheskaya value: 568 calories. 100g of product contains: protein 11,4h, 39h fats, carbohydrates 39,4h- 2576sht, 161kor.-art.90449, turron chocolate with almonds and hazelnuts (Chocolate Croquant 100g) sugar, cocoa butter, sunflower oil, cocoa powder whole milk, skimmed milk, almonds (5%), hazelnuts (5%), air figure of 3.8% (rice flour, sugar, malt extract, flour, salt), hazelnut paste (2.6%), emulsifier: soy lecithin, flavor (vanillin). Cocoa content of 20%. Food value: 590 calories. 100g of product contains: protein 7,6h, 43h fats, carbohydrates 39,1h. - 2576sht, 161kor.-art.90447, crunchy chocolate turron (Crunchy Chocolate 100g) sugar, cocoa butter, airy rice (rice flour, sugar, malt extract, flour, salt), sunflower oil, cocoa, whole milk powder, skimmed milk, hazelnut paste, almonds, emulsifier: soy lecithin, flavor (vanillin). Cocoa content of 21%. Food value: 559 calories. 100g of product contains: protein 6,2h, 37h fats, carbohydrates 46,4h. - 2576sht, 161kor.-art.87419, turron with milk chocolate (Almond Crocanti Turron Chocolate 75g) almonds (53%), sugar, honey, milk chocolate (sugar, whole milk powder, cocoa butter, cocoa, emulsifier: soy lecithin , flavor), waffles (potato starch, vegetable oil). Food value: 547 calories. 100g of product contains: protein 10g, 34h fats, carbohydrates 47,7h. - 1104sht, 69kor.Torhovelna mark: EL Almendro.Vyrobnyk: Delaviuda Alimentacion SA.Krayina production: Spain (ES).KOREA,REPUBLIC OF0UA10011064.8161739.20333
24/Apr/20179101100001.Aromatyzatory containing alcohol used as a raw material in the tobacco industry to enhance the characteristics of tobacco - Flavor JT40077663 (AK4553-03) of the product includes water, ethanol (10.19%), propylene glycol, vanillin, benzyl alcohol, piperonal, kakao.Rozfasovani extract of the canister and plastic bottles, packaged in a cardboard box. .CHINA0UA125200624897.9264409
21/Apr/201729124200001.ALDEHIDY ether, ethyl vanillin -200KH, CAS.№121-32-4, (3-ethoxy-4-HIDROKSYBENZALDEHID) white powder with sweet vanilla and caramel, are not included in the list of narcotic drugs, psychotropic substances and precursors USED AS COSMETIC SYROVYNYVYROBNYK: ERNESTO VENTOS SATORHIVELNA MARK: VENTOS. 8 packaged in cardboard drums on pallets. .CHINA0UA5041802002971.003486
21/Apr/201729124200001.ALDEHIDY ether, ethyl VANILLIN -100KH, CAS.№121-32-4, (3-ethoxy-4-HIDROKSIBENZALDEHID) white powder with sweet vanilla and caramel, are not included in the list of drugs, PSYHOTROPNYHZASOBIV and precursors used in QUALITY COSMETIC SYROVYNYVYROBNYK: LLUCH ESSENCE SL, trademarks: LLUCH packed in cardboard drum 4 to the pallet. .CHINA0UA5041801001454.493288
20/Apr/201717049051001. Sugar Confectionery (including white chocolate) not containing cocoa, pasta and weight, including marzipan, in immediate packaging, net weight of 1 kg or more: - art.4220 - PETTINICE EX.WHITE-sugar paste white plastic sealant mass, specially designed to cover cakes and decoration, composition: sugar, 76% glucose syrup, 10% water, 5% hidrohenezirovanyy vegetable fat, 4% potato starch, 2% dye E171,1%, thickener E 413 0 , 5%, and E 466, 0,2%, 0,5% milk fat, preservative E 202, 0.1% acetic acid, 0.1% glycerol, 0.2%, modified starch, 0.1% flavors, 0.1%, van ling, 0.00% number - 520kh. (104 plastic buckets at 5kg / bucket) .- art.4220 - PETTINICE EX.WHITE-sugar paste white plastic sealant mass that is specifically designed to cover cakes and decoration, composition: sugar 76% glucose syrup, 10% water, 5% hidrohenezirovanyy vegetable fat, 4% potato starch, 2% dye E171,1%, thickener E 413 0.5%, and E 466, 0.2% , skimmed milk 0.5% con sideboards E 202 0.1% acetic acid, 0.1% glycerol, 0.2%, modified starch, 0.1%, flavors, 0.1%, vanillin, 0, 00%, the number - 220kh. (44 plastic buckets at 5kg / bucket) .- art.4220 - PETTINICE EX.WHITE-sugar paste white p lastychna mass of sealant specifically designed to cover cakes and decoration, composition: sugar, 76% glucose syrup, 10% water, 5% hidrohenezirovanyy vegetable fat, 4% potato starch, 2% dye E171,1% thickeners E 413 0.5%, and E 466, 0,2%, 0,5% milk fat, preservative E 202, 0.1% acetic acid, 0.1% glycerol, 0.2%, modified starch, 0 1%, flavors, 0.1% vanillin 0.00%, the number - 350kh. (35 cartons capacity of 10 kg / box) - art.4221 - PETTINICE wHITE-sugar paste white plastic mass of sealant specifically designed for covering cakes and decoration, composition: Sugar 77% Glucose syrup 10% Water 5%, partially dewatered vegetable oil 3.5%, potato starch 2%, 0.5% Thickener Thickener E413 E466 0,2%, Skim milk powder 0.5%, moisturizing glycerin 0.4% 0.2% modified starch, preservatives E202 0.1%, color E153 <0.1%, acidity regulator acetic acid <0.1% Laktidnaya acid <0.1%, emulsifier soya lecithin <0 1% Flavor <0.1% Vanillin <0.1%, the number - 140kh. (14 cartons capacity of 10 kg / box) - art.4221 - PETTINICE wHITE-sugar paste white plastic mass of sealant specifically designed for covering cakes and decoration, composition: C Corresponding 77% Glucose syrup 10% Water 5%, partially dewatered vegetable oil 3.5%, potato starch 2%, 0.5% Thickener Thickener E413 E466 0,2%, Skim milk powder 0.5%, moisturizing glycerin 0.4% 0.2% modified starch, preservatives E202 0.1%, color E153 <0.1%, acidity regulator acetic acid <0.1% Laktidnaya acid <0.1%, emulsifier soya lecithin <0 1% Flavor <0.1% Vanillin <0.1%, the number - 360kh. (36 cartons capacity of 10 kg / box) - art.4221 - PETTINICE wHITE-sugar paste white plastic mass of sealant specifically designed forSWEDEN0UA10012039854738.928264
20/Apr/201721069098901.Harchovi products in the form of flat pieces used in the confectionery industry - art.5220-NON TEMP WHITE-white frosting, Ingredients: Sugar 53.44%, vegetable fat (partially hardened) 37.33% skim milk powder 8 84% emulsifier soya lecithin 0.31%, 0.06% salt, vanillin 0.02%, the number - 100 kg (8 12,5kh paper bags / bag) .Torhivelna brand: BakelsVyrobnyk: AB NordbakelsKrayina production SE.SWEDEN0UA100120100214.2193017
20/Apr/201718062095001.Hotovi foods containing cocoa: -art.5372-CROQUANT TRUFFLE-flavored chocolate truffle and hazelnut pieces (such as roasted nuts) product ready for use in the confectionery industry for coating and decorating cakes, Ingredients: Sugar 40.06%, vegetable fat (partially hardened) 28.26% hazelnut kernels grind 10.77%, skimmed milk powder 9.61%, 4.13% cocoa powder, hazelnuts 3.2%, vegetable oil (partially hardened) 2.4% emulsifier soya lecithin 0.11%, 0.02% vanilla, quantity - 30 kg (5 plastic buckets to 6kg / bucket) -art.5370-DARK tRUFFLE-truffle with chocolate flavor the finished product for browsing orystannya in the confectionery industry for coating and decorating cakes, Composition: 36.7 Sugar, vegetable fat (partially hardened) 35.51% 4.79% vegetable oil, skimmed milk powder 8,98%, cocoa powder 13.96% 0.04% lecithin, vanillin 0.02%, the number - 30 kg (5 plastic buckets to 6kg / bucket) Trademark: BakelsVyrobnyk: AB NordbakelsKrayina production SE.SWEDEN0UA10012060189.870625
20/Apr/201717049051001. Sugar Confectionery (including white chocolate) not containing cocoa, pasta and weight, including marzipan, in immediate packaging, net weight of 1 kg or more: - art.4221 - PETTINICE WHITE-sugar paste white (plastic sealant mass that specifically designed to cover cakes tadekoruvannya) Ingredients: Sugar 77.50% hlyukoznыy syrup, 9.80% water, 5.12% hydrohenezyrovanыy vegetable fat, 3.95%, potato starch, 1.58% thickeners E 413 0.67% and E 466, 0.17%, 0.53% skim milk, preservatives E 202 0.11% acetic acid, 0.10%, dyes E 171 0.18% hlytserol 0 15%, modified starch, 0.13%, aroma tyzatory 0.01% vanillin number - 1620 kg (324 vder plastic at 5kg / bucket) .- art.4221- PETTINICE WHITE-sugar paste white (plastic sealant mass that is specifically designed to cover cakes tadekoruvannya) Ingredients: Sugar 77.50% hlyukoznыy syrup, 9.80% water, 5.12% hydrohenezyrovanыy vegetable fat, 3.95%, potato starch, 1.58%, thickener E 413 0,67% and E 466 , 0.17% znezhy Rene milk 0.53%, preservative E 202, 0.11% acetic acid, 0.10%, dyes E 171 0.18% hlytserol, 0.15%, modified starch, 0, 13% flavors 0.01% vanillin 0.00% .kilkist 540-kg (54 cartons capacity of 10 kg / box a) .- art.4256- PETTINICE YELLOW-yellow sugar paste (plastic sealant mass that is specifically designed to cover and decorating cakes) Ingredients: Sugar, 81% hlyukoznыy syrup, 4-10% water, 4-10% partly hydrohenezyrovanыy vegetable fat, 4% colorant E 104 <1% and E 124 (azo) <1% potato starch <2% thickener E 413 <2% and E 466 <2% fat milk powder, 1% , hlytserol <1% of modified starch <1% preservative E 202 (0.1%), acidity regulator acetic acid, <1%, emulsifier soya lecithin <1%, flavorings, <1% vanillin, <1%., number 30 kg (3 cartons capacity of 10 kg / box) .- art.4 254 - PETTINICE FUCHSIA-raspberry sugar paste (plastic sealant mass that is specifically designed to cover and decorating cakes) Ingredients: Sugar, 77.8% hlyukoznыy syrup, 9.5% water, 5.2%, partly hydrohenezyrovanыy plant fat, 4.2% dye E 120 (azo) <1%, 1.6% potato starch, thickener E 413 and E 466 0.8% low-fat milk powder, 0.5% hlytserol <1% modified starch <1% preservative E 202 (0.1%), acidity regulator acetic acid, <1%, emulsifier soya lecithin, <1%, flavoring <1% vanillin, <1% .- amount of 10 kg (1 packing box capacity 10 kg / box) - art.4258 - PETTINICE PINK-tsuk Peninsula paste pink (plastic sealant mass that is specifically designed to cover cakes tadekoruvannya) Ingredients: Sugar, 81% hlyukoznыy syrup, 4-10% water, 4-10% partially hydrohenezyrovanыy vegetable fat, 4% colorant E 122 (azo) <1% potato starch <2% thickener E 413 <2% and E 466 <2% fat milk powder, 1% hlytserol <1% of modified starch <1% preservative E 202 (0.1 %), acidity regulator acetic acid, <1%, emulsifier soya lecithin, <1%, flavoring <1% vanillin, <1% .kilkist 20 kg (2 Cardboard forSWEDEN0UA10012028306947.677989
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Vanillin Import Data Sample with Importer and Exporter Name

Vanillin Importer Sample

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Date 26/Apr/2017
Importer Name "ПАТ ""ДЖЕЙ ТІ ІНТЕРНЕШНЛ УКРАЇНА"""
Importer Address
39605 УКРАЇНА, ПОЛТАВСЬКА ОБЛАСТЬ, М.КРЕМЕНЧУК, ВУЛ.1905 РОКУ,19
Exporter Name FUJI FLAVOR CO., LTD
Product Description
1.Aromatyzatory containing alcohol used as a raw m.........
HS Code 3302901000Value 272.463419
Quantity 0Unit UA806050
Net Weight 17
Origin Country JAPAN
 

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