Ukraine Trade Data of Mix Imports Under HS Code 1901909900

Lookup Ukraine trade data of mix imports under HS code 1901909900. Check Ukraine import trading parters of mix

 
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14 Shipments Records (Demo)

1901909900  
DateHS CodeProduct DescriptionOrigin CountryQuantityUnitNet WeightTotal Value [USD] Importer Name
28/Apr/20171901909900"1.harchova mixture based on flour, ystovuyetsya usage in food promyslovostidlya previous semi obsypky: art. 702 20108048 derabat i (flour (wheat, rice), starch, dextrose, lactose, animal protein (mistytyaytsya), modified starch, thickener (e461 )) - 2175kh, 87mishkiv to 25kg, country of origin - pltorhovelna mark - kerryvyrobnyk - kerry polska sp.zoo. "POLAND******UA1000102,1752,675.68 ***** 16 More Columns Available along with Company Name and Other Details etc.
28/Apr/20171901909900"1.hotovi foods from raw materials of headings 0401-0404, without vmistukakao with milk fat content of more than 1.5% by weight. not for children and not dlyadiyetychnoho food, containing less than 70% sugar (sugar content 3.5 %) is soboyukombinovanyy product (combi) mixture of skim normalized milk taroslynnoho fat: product rozsolnyy cheese salted, in tetra-bricks po500hr - 11088sht. (paris cow "" burenko "") combi white in tetra-bricks de12x500 g marque "" la vache de paris "" - 10296 kg, 1, 716 cases, -22% absolute fat (including butterfat -2.5%), fat in dry matter -55%, -55% moisture in�isttsukru 3.5%. shelf life 11/04 / 2018roku. product rozsolnyy syrnyyslabosolonyy a tetra-bricks for 200g - 22848sht. (paris cow "" burenko ""): combi white in tetra-bricks de 24x200 g marque "" la vache de paris "" - 3916, 8 kg, 816 cases, absolute fat -22% (including milk fat, 2.5%), fat suhiyrechovyni -55%, -55% moisture, sugar content, 3 5%. shelf life do11 / 04/20 18roku.torhovelna mark - la vache de paris paris korivkavyrobnyk - flechard sas "N/A******UA10001010,113.6018,241.20 *****
25/Apr/20171901909900"1.harchova mixture based on flour, ystovuyetsya usage in food promyslovostidlya previous semi obsypky: art. 702 20108048 derabat i (flour (wheat, rice), starch, dextrose, lactose, animal protein (mistytyaytsya), modified starch, thickener (e461 )) - 1200 kg, 48mishkiv to 25kg, country of origin - pltorhovelna mark - kerryvyrobnyk - kerry polska sp.zoo. "POLAND******UA1000101,2001,476.27 *****
24/Apr/20171901909900"1. fertilizers liquid nitrogen minirelni karbomidoamiachni uan (urea-ammonium mixture) in bulk, grade cas 32.tu rb 500036524.054-2004. batch number - 7.sumarna weight fraction of nitrogen, % - 32; weight ratio between urea and ammonium nitrate - 0, 788 ; alkalinity of the solution in terms of free ammonia, % - 0.022. producer oao "" grodno azot "." a trademark of oao "" grodno azot "." country of by.. "N/A******UA209140345.602,030.62 *****
21/Apr/20171901909900"1.hotovi food on osnoviboroshna or starch intended dlyapshenychnyh baked goods from bakeries metoyupokraschennya vlastyvosteyboroshna and improve orhanoleptychnyhpokaznykiv bakery products inbag coated label manufacturer (name of food product, the name and address tapovna iimportera phone manufacturer, country of origin, in kilkistnetto kg calorie and nutritional value, date of production and expiry date, production batch number, storage conditions, terms of use): art.№ gex18-10 "" bamba "" for 50%�ondyterskyy concentrate dough for making bakery products - powdered substance consisting of wheat flour, sugar, modified starch, cocoa (7%), drug emulsifying (starch, e475, e471), raising agents: e450 (i), e500 (ii) , e150c caramel coloring, flavoring, salt, sugar mass fraction of 20% packaging - sandwich bags coated with polyethylene in 10kg, art.№ gdf04-10 "" bruneko "" burn malt ting for more information and a dark-colored baking appropriate taste olfactory benefits at a dose of 1% on the total weight of flour threshold�shkopodibna substance comprising: up to 12% protein, including�gluten, 58% starch (native) and 8% sugar.�packing - trohsharovi bags of 10kg, art.№ gmm05-10 "" eco onion "" 25% onion flour mixture (composition: wheat, onions and dried concentrate (23.5%), salt, dry rye brew malt, wheat, soy flour, soy lecithin, enzymes, ascorbic acid).�mass fraction of crude oil is 0.6 wt.%.�milk fat, sucrose were found.�packing - trohsharovi bags coated with polyethylene in 10kg, art.№ gst06-10 "" syrmiks "" anti-cheese mass (intended for the production of cheese mass, method of use - 900g / 6700h mixes, cheese cakes, 300g / 1800. mixes cheese filling for buns rolls) contains some kind of sugar (sucrose mass fraction of 42.1 wt.%), skimmed milk powder, wheat starch, modified starch e1414, chicken egg white powder, fat powder, emulsifier e471, flavoring identical to natural;�packaging - bags of 10 kg) art.№ gkk01-10 "" ekovanila "" concentrate for pastry cream vanilla boiled type, composition: sugar, modified starch, whey powder, milk powder substitute (glucose syrup, lactose, hydrogenated palm oil, milk proteins, stabilizers e322 (ii), e340 (ii), e452 (i); emulsifiers e471, e481; antyzlezhuvach e551, beta-carotene, salt, flavor), sodium alginate - stabilizer karahen, flour from fruit carob, riboflavin and b-carotene - colors, flavors.�mass fraction of sugars 63, 0mas.%;�packaging - trohsharovi bags of 10kg, art.№ gex53-10 "" eco dominator "" improver for bakery products (dosage 0.1-0.3% by weight of flour) (composition: calcium carbonate, soy flour, enzymes, ascorbic acid ).�mass fraction of sugars 0.9%.�packing - trohsharovi bags coated with polyethylene to 10kg.�trademark eco "POLAND******UA2091801,6802,739.38 *****
18/Apr/201719019099001. food: a mixture based on starch for the production confectioneryproducts: pudding with vanilla flavor 40g up.-26460sht.�ingredients: corn starch 99.325% 0.375% carotene coloring, flavoring 0.3%.�pudding with a creamy taste, 40g up.-26460sht.�ingredients: corn starch 99.13%, salt 0.5%, 0.32% flavoring, coloring carotene 0.05%.�pudding with caramel taste 40g up.-21525sht.�ingredients: corn starch, aromatizers op caramel, caramelized sugar, and brown colors nykykurkumin nte155, malmo todekstryn.�shelf life 04 / 2018produkt in powder form for preparation tion milksheyku not containing milk: milk cocktail with banana flavor 33 g up.-16176sht.�ingredients: sugar, dextrose, mod.kukuruz.kro hmal, glucose syrup, palm.oliya, emulh ator 0.9% bananovyyporoshok, thickener, citric acid, flavor, salt, jr. .bilok, barvnykbeta-carotene.�milkshake with strawberry flavor, 3-3g up. 24432sht.�ingredients: sugar, dextrose, mod.kukuruz.kro hmal, glucose syrup, palm.oliya, emulh ator, 1% strawberry powder, thickener, do monna acid dyes buryak.sik, beta-carotene, salt, flavor mol.bilok .�shelf life: 03/2018 vpervynniy upakovtsi.torhivelna brand: dr.oetker.vyrobnyk: dr.oetker ro srlkrayina production: ro.N/A******UA1000404,317.868,213.84 *****
18/Apr/20171901909900"1. preparations of flour not containing cocoa for making them hlibobuloch and confectionery, baking -sumish" "ferment sauer 200 '', which is a mixture of liquid-based ferment lactic acid bacteria fermentation iyamy test for all kinds of bread zpryamym ( bezoparnym) or combined (sponge) etodom of production. ingredients: water, whole-ground rye flour, fermentation: lactic and acetic acid, salt, malt ovyy ekstrakt- 120 p / e packages in cardboard boxes x 10 liter (11kg) - 1200 l (1320 kg) .torhivelna mark: "" uniferm "". producer: "" uniferm gmbh & co.kg "". k�raina production: de.. "N/A******UA1000101,3201,430.61 *****
14/Apr/20171901909900"1.sumishi for producing confectionery bakery products, pervynniyupakovtsi based on flour, not baby food. mix in powder fordecorations / mix for confectionery sugar 26% art.7500033pizzi e merletti sugar laces 300 g - 1, 8 kg.torhova mark: laped; producer: laped; country of origin: eu.. "N/A******UA1001101.8030.60 *****
11/Apr/201719019099001. bakery semi-finished products for professional use in food promyslovovsti cold cooking with sugar content of less than 70%: - a mixture of baking cakes dolce forno art.01070116, is a mixture bezzapahu has the form of a powder proprietary hn-8 bags of 25 kg terminprydatnosti: 10.03.2018 -200 kh.-products used as a basis for making ice cream contains a part of glucose syrup, powdered milk migra tion, emulsifier, as suhohoporosh ment, with sugar content of less than 70% .- joyplus prosoft art.01070685- 1 cardboard box 6 kg expiration date: 26/07/2018 -6k�.�.N/A******UA209180206335.20 *****
10/Apr/20171901909900"1.sumish baking" "lua soft'n fresh purple" "/" "lua soft'n fresh '' with purple label, product ar8276.zastosovuyetsya the preparation rich products to enhance the taste, aroma and softness providing m'yakushtsi .upakovano in paper bags of 10 kg-537sht. 9 piddonah.bez tsukru.sklad content mix: wheat gluten (35-45%), dry whey (30-40%), emulsifier: e471 (5-10%) , e481 (5-10%), flavoring (5.10%), dyes, coloring e160 (<2%), e100 (<2%), enzymes (<2%), e300 ascorbic acid (<2%). attached in an amount of 1-3% by weight of the net weight boroshna.chysta 5370kh.vyrobnyk "" lesaffre austria ag "", avstriya.kra�for the production of blood pressure. torh.marka "" soft'n fresh "".. "AUSTRIA******UA1000105,37021,077.03 *****
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