Ukraine Trade Data of Milk Product Imports Under HS Code 8536
Lookup Ukraine trade data of milk product imports under HS code 8536. Check Ukraine import trading parters of milk product
4 Shipments Records (Demo)
Date | HS Code | Product Description | Origin Country | Quantity | Unit | Net Weight | Total Value [USD] | Importer Name | Click to view 16 more columns 16 More Columns Available |
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27/Apr/2017 | 8536419090 | "1.vymykach-contactor" "20" "to protect electrical circuits for amperage 4 a; art.5356012903-1sht. (used only for repair milking machines) trademark: delaval.vyrobnyk: delaval international ab.krayina production: se .. " | SWEDEN | ****** | UA125020 | 0.15 | 160.08 | ***** | 16 More Columns Available along with Company Name and Other Details etc. |
24/Apr/2017 | 8536501990 | "1.moloko flavored or with added fruit, nuts or cocoa, milk fat content of not more than 3 wt.%: drink kyslomolochn�y" "stariy recipe" "massovoy fat fractions of 2.0%" "ohurets with dill" "pet bottle 415 g art.531773, only 492 pieces. country of bytorhovelna mark savushkynvyrobnyk oao "" savushkina product "." " | CHINA | ****** | UA100120 | 0.30 | 126.00 | ***** | |
24/Apr/2017 | 8536901000 | "1.furm d'amber, la tradition du bon fromage. cheese is mild, with cow's milk, pasteurized, 50% fat, 59.15% water obezzhyreniy matter .. ingredients: milk 97.44% salt 2.5%, 0.03% rennet, milk enzyme 0.02%, the culture of blue mold "" penicillium roquefortii "" 0, 01%. fat: 26h per 100g of product. the shutter 30 days to take -09.08 .2017 packed in -8yaschykiv total net weight -16, 620kh.syr byush blo where nezh. cheese is mild, with cow's milk, pasteurized, 55% fat in dry matter, 68.06% water obezzhyreniy matter. ingredients: milk (97.99%), enzymes (0.1%), salt (1.8%), rennet�and enzymes (0.1%). fat content: 29h per 100g of product. the shutter 11 days to take -11.06.2017 packed in -4yaschykiv total net weight -15, 668kh.syr bleu d'auvergne, argental. cheese m ' which, from cow's milk, pasteurized, 50% fat in dry matter, 64.86% water obezzhyreniy substance. ingredients: milk (97.44%), enzymes (0.02%), salt (2.5 %), rennet fermen t (0, 03%), penicillium roqueforti (0, 001%).�fat: 26h at 100g.�aging 28 days to take -28.07.2017 packed in -10yaschykiv total net weight -27, 874kh.krayina production frtorhovelna mark fromi rungis sasvyrobnyk fromi rungis sas " | GERMANY | ****** | UA100110 | 0.67 | 36.06 | ***** | |
11/Apr/2017 | 8536508000 | "1.vymykach head, operating voltage 400v; art.86880601-1sht. (used dlyaremonta milking machines) trademark: delaval.vyrobnyk: delaval international ab.krayina production: gb.." | UNITED KINGDOM | ****** | UA125020 | 0.40 | 86.74 | ***** |