Ukraine Trade Data of Milk Hazelnut Chocolate Imports Under HS Code 1905906000

Lookup Ukraine trade data of milk hazelnut chocolate imports under HS code 1905906000. Check Ukraine import trading parters of milk hazelnut chocolate

 
1905906000  
DateHS CodeProduct DescriptionOrigin CountryQuantityUnitNet WeightTotal Value [USD] Importer Name
19/Apr/20171905906000"1. ready pastry containing or not containing cocoa with added sweetening matter - cakes with the addition of nuts, honey, spices and candied fruits may contain traces of walnuts, hazelnuts, pistachios, milk (including lactose), soy and eggs: - art.18518 panforte di siena margarita 5 kg / panforte margherita - 3 pcs. - art.18528 panforte di siena nero 5 kg / panforte nero - 3 pcs. - art.18588 panforte di siena panpepato 5 kg / panforte panpepato - 3 pcs. - art.18578 chocolate cake "" cake di siena chokolato "" 5 kg / torta al cioccolato - 3 pcs. - art.18548 cherry pie and chilli "" cake di siena ama�rene and peperonchino "" 5 kg / torta amarene e peperoncino - 3 sht.torhovelna brand: tm marabissi.vyrobnyk: marabissi srl.krayina production: italy (it).. "ITALY******UA125220751,126.29 ***** 16 More Columns Available along with Company Name and Other Details etc.
05/Apr/20171905906000"1-pastry with the addition of sweetening agents in the range: -keks" "gianduia" "to 750g (composition: flour of wheat, hazelnut cream (glucose syrup, sugar, water, skimmed milk powder, alcohol, chocolate praline 3% (contienenocciole, milk, soy lecithin), oils, thickeners: pectin, preservatives: potassium sorbate, flavorings), hazelnuts chopped 3% hazelnuts 37%, fresh eggs, vegetable oils (palm, coconut), sugar, pasteurized fresh whole milk, yeast, natural (contains wheat), fructose, emulsifiers: mono- and diglycerides of fatty k�slot (vegetable source) butter - salt, cocoa butter, aroma and flavors) -24sht / 2kartonni korobky.-cake "" cioccolino "" to 750g (composition: flour of wheat, milk chocolate cream 18% (water, sugar, glucose syrup, fructose, milk chocolate 12%, which is 2% of the finished product (cocoa liquor, cocoa butter, sugar, milk powder, emulsifier: soy lecithin, vanillin), oil, alcohol, cocoa powder, dry milk ith owls starch, thickener pectin, preservative: potassium sorbate, flavors), fresh eggs, vegetable fat (palm, coconut), sugar, fresh milk�pasteurized milk, natural yeast, emulsifiers: mono- and diglycerides of fatty acids, oil, salt, fructose, cocoa butter) -24sht / 2kartonni korobky.-cake "" la gran colomba "" by 1000g (composition: soft flour wheat, sugar, orange peel 18% (orange peel, glucose-fructose syrup, sugar), fresh eggs, butter, fresh pasteurized whole milk, natural yeast, egg white, egg, almonds 2%, 1.3% hazelnut, emulsifiers : mono- and diglycerides of fatty acids (vegetable), rice starch, fructose, salt, cocoa butter, rice flour) -24sht / 2kartonni korobky.t�rhovelna brand: maina.vyrobnyk: "" maina panettoni spa "" -italiya, itkrayina -italiya production, it origin: eu "N/A******UA30516060256.90 *****
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