Ukraine Trade Data of Lac Imports Under HS Code 40
Lookup Ukraine trade data of lac imports under HS code 40. Check Ukraine import trading parters of lac
136 Shipments Records (Demo)
40 
| Date | HS Code | Product Description | Origin Country | Quantity | Unit | Net Weight | Total Value [USD] | Importer Name | Click to view 16 more columns 16 More Columns Available |
|---|---|---|---|---|---|---|---|---|---|
| 28/Apr/2017 | 4016100090 | 1.vyroby of vulcanized cellular rubber, for catering: - the form of rubber 66776 - 4 sht.- form of rubber 66777 - 4 sht.- form of rubber 67427 - 48 sht.- form of rubber 67433 - 12 sht.- the shape of the rubber r63033 - 10 pcs.�total 78 sht.krayina production eu.vyrobnyk lacor.torhova mark lacor.�. | N/A | ****** | UA100010 | 7.81 | 68.72 | ***** | 16 More Columns Available along with Company Name and Other Details etc. |
| 27/Apr/2017 | 4016995790 | "1. parts designed for vehicles with vulcanized rubber: sh900064zahysnyy kit audi / chevrol et / ford / skoda / vw a3 / aveo / fiesta / octavia / golf / polo" "r" "98 - 12 pcs; sh900081 protection kit citroen / peugeotberli ngo / c4 / 307/308 / partner "" f "" 02 - 5 units; sh900132 protection kit bmw1 / 3 / z4 "" f "" 08 - 1 pc; sh900188 protection kit mercedes e w211, s211 "" f " "02-09- 6 pieces; sh900064 protection kit audi / chevrole t / ford / skoda / vw a3 / aveo / fiesta / octavia / golf / polo" "r" "98 - 8 pieces; sh900147 zaha snyy komplektaudi / skoda / vw a1 / octavia / golf "" r "" 09-13 - 2 pcs; sh900133 protective ground komplektbmw 1/3 "" f "" 00 - 1 pc; sh90 0126 protection kit bmw 1/3 "" r "" 08 - 1 pcs; sh900132 protection kit bmw 1/3 / z4 "" f "" 08 - 3 pieces; sh900187 for protection�omplekt chevrolet lacetti hatchback "" f "" 05 - 4 pieces; sh900181 protection komplektc itroen / fiat / lancia / peugeot jumpy / scud o / expert "" f "" 97 - 1 pc; sh900063zahysn second set citroen / fiat / peugeot jumper / ducato / boxer "" f "" 94-06 - 1 piece; sh90020 1 in hysnyy kit ford focus c-max / cug a "" r "" 07-12 - 1 piece;�sh900146zahysnyy for omplekt ford fusion "" f "" 02 - 1 pc;�sh90 0165 protective komplekthyundai accent "" r "" 05-10 - 2 pcs;�sh900199 protection compl ct kia sportage "" f "" 93-05 - 1 piece;�sh900 046 protection kit mitsubishi colt / la ncer / outlander "" f "" 88-08 - 2 pcs;�sh9001 53 protection kit peugeot 206 "" f - 1 unit;�sh900104zahysnyy set vag a2 / a 3 / alhambra / praktik / roomster / yeti / ca ddy / polo / tiguan / touran "" f "" 04 - 2 sht.krayina production - cntorhovelna mark - sachsvyrobnyk - zf friedrichshafen ag " | CHINA | ****** | UA100210 | 14.36 | 428.07 | ***** | |
| 25/Apr/2017 | 406908200 | 1.syry type camembert (camembert), with a fat content of more than 50 wt.%.�packed upervynnu packaging.�net product net weight 527.4 kg: trademark: auchan: - auchan pouce camembert 20% fat 240gx30 / camembert 240g * 30 to 20 wt% (art.44361) -32kor., 230, 4kh / net expiration date 28/05 / 2017- auchan camembert de caractere 45% fdm wooden box 250gx12 / camembert 250g * 12 fat in dry matter of 45 wt% (art.48331) - 99kor., 297kh / net terminprydatnosti 03/06 / 2017krayina production: frvyrobnyk: lactalis international. | N/A | ****** | UA100120 | 527.40 | 2,986.48 | ***** | |
| 25/Apr/2017 | 406102000 | 1. fresh cheese with fat content more than 40 wt.%. trade mark: president net product net weight 112.1 kg: - president 6 small unsalted fresh plain goat's cheeses 45% fdm tub 100g x8 / 100g * 8 syrkozynyy, fat in dry matter 45mas.%, fat content 20 wt.% (art.25526) - 40kor., 32 kg / net expiration date 13/07 / 2017- 12, small president unsalted fresh goat's cheese 45% fdm tub (2x6) 200g / syrkozynyy 200g (2 * 6), fat in dry matter 45mas.% fat 21mas.% (art.44919) - 23kor., 27, 6kh / net expiration date 15/06 / 2017- president rondele spreadable natural cheese 70% fdm jar 125gx12 / ' rondelenaturalnyy '125g * 12 fat in dry matter 70mas.% fat 29mas.% (art.55723) - 20kor., 30 kg /�net expiration date 08/07 / 2017- president rondele spreadable cheese with garlic and herbs 70% fdm jar 125gx12 / 'roundel with herbs and garlic' 125g * 12 fat in dry matter 70mas.% fat 32mas.% (art. 55724) - 15kor., 22, 5kh / net expiration date 05/07 / 2017krayina production: frvyrobnyk: lactalis international | N/A | ****** | UA100120 | 112.10 | 742.90 | ***** | |
| 25/Apr/2017 | 406907900 | 1. cheese type saint polene.�packed in original packaging.�net net weight - 87, 04kh: trademark: auchan: - auchan saint erlin 340grx8 / cheese 'saint polene' 340h * 8 45mas.% (art.55562) - 32kor., 87, 04kh / net expiration date 27/05 / 2017krayina production: frvyrobnyk: lactalis international. | N/A | ****** | UA100120 | 87.04 | 563.14 | ***** | |
| 25/Apr/2017 | 406908400 | 1. cheese type brie (brie) with a fat content of 50 wt.%. packed in primary upakovku.chysta product net weight 1558.4 kg: trademark: auchan: - auchan pointe de brie 60% fdm 200gx16 / brie 'auchan' 200g * 16% 32mas fat, fat in dry matter 60mas.% (art.5358) - 487kor., 1558, 4kh / net terminprydatnosti 14/06 / 2017krayina production: frvyrobnyk: lactalis international. | N/A | ****** | UA100120 | 1,558.40 | 8,828.31 | ***** | |
| 25/Apr/2017 | 401503100 | 1.vershky 1l 35.1%, isigny ste mere.�ingredients: cream from cow's milk, carrageenan, mono and diglycerides of fatty acids, milk, yeast (lactic yeast enzyme maturation) to take -19.12.2017 packed in -5yaschykiv total net weight -30, 000kh.krayina production frtorhovelna mark fromi rungis sasvyrobnyk fromi rungis sas. | N/A | ****** | UA125110 | 30 | 158.09 | ***** | |
| 25/Apr/2017 | 406908800 | 1.le meter komtua gentle 250g, les maitres comtois.�cheese is mild, with cow's milk, pasteurized, 55% fat, 66.57% water obezzhyreniy matter.�ingredients: milk 98.54%, 1.26% salt, milk enzyme 0.1%, 0.1% rennet.�fat: 29h at 100g.�aging 10 days to take -05.06.2017 packed in -3yaschykiv total net weight of the mud -4, 500kh.syr goat, le moulis.�cheese semisolid, with goat milk, pasteurized, 50% fat in dry matter, 63.01% water obezzhyreniy matter.�ingredients: milk (98.265%), enzymes (0.1%), salt (1.5%) coagulant (0.1%), lysozyme (0.025%), calcium chloride (0.01%).�fat: 27 g per 100g of product.�aging 84 days to take -04.08.2017 packed in -1yaschykiv total net weight 120g -3, 766kh.syr shevredu.�soft cheese from goat milk, pasteurized, 50% fat in dry matter, 71.79% water obezzhyreniy matter.�ingredients: milk (98.5%), enzymes (0.1%), salt (1.3%), rennet (0.1%).�fat: 22 g n and 100g.�aging 18 days to take -22.05.2017 packed in -1yaschykiv total net weight -1, 080kh.syr de chevre marble gentle, la tradition du bon fromage.�soft cheese from goat milk, pasteurized, 50% fat in dry matter, 67.55% water obezzhyreniy matter.�ingredients: milk (98.6%), enzymes (0.1%), salt (1.2%), rennet (0.1%).�fat: 25g per 100g of product.�aging 21 days to take -17.05.2017 packed in -1yaschykiv total net weight -2, 100kh.morb'ye, excellence.�hard cheese from cow's milk, unpasteurized, 45% fat, 67% water obezzhyreniy matter .. ingredients: milk 95.9%, milk enzyme 0.1%, 1.5% salt, rennet 1.3 % vegetable carbon 1.2%.�fat: 28 g per 100g of product.�shutter 100 days to take -27.05.2017 packed in -1yaschykiv total net weight -6, 757kh.syr-jerome munster aoc, la tradition du bon fromage.�cheese is mild, with cow's milk, unpasteurized, 42% fat in dry matter, 68% water obezzhyreniy matter.�ingredients: milk (98%), enzymes (0.1%), salt (1.8%), rennet (0.1%).�fat: 26h at 100g.�aging 14 days to take -27.05.2017 packed in -1yaschykiv total net weight -1, 982kh.syr gre petit beaujolais (26% fat to the total. weight) 125g, fromi - from cow's milk, soft, pasteurized, 50% fat in dry matter, 68% water obezzhyreniy matter.�ingredients: milk, wine confit (wine, sugar, pectin), salt, rennet animal milk enzyme 0.1%.�aging 14 days to take -29.05.2017 packed in -1yaschykiv total net weight -0, 750kh.syr bocage (20% fat to the total. weight), bocage - from cow's milk, soft pasteurized.�45% fat in dry matter, 68% water obezzhyreniy matter.�ingredients: milk, salt and rennet animal sourdough (lactic yeast enzyme maturation).�aging 21 days to take -27.05.2017 packed in -5yaschykiv total net weight -10, 000kh.syr blue chevre (24% fat by up to | N/A | ****** | UA125110 | 46.55 | 769.58 | ***** | |
| 25/Apr/2017 | 406908200 | "1.syr camembert (22% fat to the total. weight) 250g, la tradition du bon fromage. cheese is mild, with cow's milk, not pasteurized, 45% fat in dry matter, 69% water obezzhyreniy matter. ingredients: milk, salt and rennet animal sourdough (lactic yeast enzyme maturation). aging 21 days to take -10.05.2017 packed in -2yaschykiv total net weight -3, 000kh.kamember, 250g, vieux porche . cheese is mild, with cow's milk, pasteryzovanyy.45% fat, 69.43% water obezzhyreniy matter .. ingredients: milk, 98.4%, 1.4% salt, milk enzyme 0.1%; rennet fermen�ie 0.1%. fat content: 20g per 100g of product. the shutter 8 days to take -31.05.2017 packed in -8yaschykiv total net weight -24, 000kh.krayina production frtorhovelna mark fromi rungis sasvyrobnyk fromi rungis sas. " | N/A | ****** | UA125110 | 27 | 236.39 | ***** | |
| 25/Apr/2017 | 406108000 | "1.syr soft, in brine, with a fat content of not less than 42mas.% lactose, art.81048 mozzarella cheese bezlakoznyy-30, 00kh., manufacturer: gennaro auricchio spa; trade mark: auricchio; country of origin: it ;. " | N/A | ****** | UA125220 | 30 | 171.06 | ***** |
