Ukraine Trade Data of Ginger Powder Imports Under HS Code 2106909890

Lookup Ukraine trade data of ginger powder imports under HS code 2106909890. Check Ukraine import trading parters of ginger powder

 
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2106909890  
DateHS CodeProduct DescriptionOrigin CountryQuantityUnitNet WeightTotal Value [USD] Importer Name
07/Apr/20172106909890"1. integrated supplements: -" "smakarom christi '' (that 9199-002-95985837-08) - 2, 226 kg (121 kart.korob 14 kg, 41 cardboard. chest 12 kg. and 2 p / e bag 20 kg.). is the powdery fosfatovmisnu mix creamy yellow color without foreign tastes and odors. composition: stabilizer (e450, e451) (20%), dextrose (not less than 7%), flavor enhancer (e621) (5 5%), flavor (zira). is food compiled alcohol, starch, sucrose, natural spices, slices of animal origin and products that contribute allergic reaktsiy.pryznachennya: for cookin�ting polukopchenyh, boiled sausages kovbas.dozuvannya: 5g / 1kg farshu.data production: 04/04/2017 r.nomer parties: mt7, mlchpr, 31232010040417, 35278917040417, 40002225040417, hrlrf, te-24202506040417, mt1, hrb, 50150221040417, brshv- 32230822040417, 26146408040417, vnhs, sbvr, 30203018040417, 20171313040417, mch�, nchsn, 30301915040417, 50327432040417, avhd, ohn�kstr-30121210040417.termin storage 12 misyatsiv.- "" byoham 30 "" (tu 9199-002-95985837-08) - pc 1220 (61 p / e bag 20 kg).�is a comprehensive mixture of hydrocolloid stabilizing properties, without foreign inclusions, white and gray.�composition: thickener (e407, e410), dextrose (31.2%).�is starch, sucrose, isoglucose, dairy products, natural spices, cloves animal compound alcoholic products and products causing allergic reaktsiyi.dozuvannya: 3-10h / kg of finished product.�purpose: used in the food industry to produce emulsified sausages.�production date: 04.01.2017 r.nomer parties: bh3040261509010417, bbz30216814210317, kmb�m70225525010417.strok storage 12 misyatsiv.- "" byomyks 300 n "" (tu 9199-025-95985837-12) - 200 kg (10 p / e bags 20 kg).�is the comprehensive powdered fosfatovmistnyy medicine shpytsyuvannya poultry light color.�composition: thickener (e407a and e 415) (not less than 60%), stabilizers (e450, e451) (14%), dextrose (not less than 7%), flavor enhancer (e621) (5.5%), antioxidants (e316 ) (3%), hydrolyzed vegetable protein, ekstakty spices (onion, ginger), flavor (garlic).�is starch, sucrose, natural spices, cloves animal compound alcoholic products and products causing allergic reaktsiyi.pryznachennya: to prepare for extrusion of meat with brine ptytsi.dozuvannya 5 kg / 100 liters rozsolu.data production: 01.04. 2017 r.nomer parties: b300n36002518010417.termin storage 12 misyatsiv.- "" jelly combo "" (tu 9199-002-95985837-08) - 200 kg (10 p / e bags of 20 kg) .yavlyaye itself powder mixture bevaix -yellow color with granules zhelatynu.sklad inclusion: dextrose (minimum 50%), gelatin (at least 20�%), maltodextrin (minimum 10%), flavor enhancers and flavor (e 621) (7%), salt food (7%), antioxidants (e 331, e 262 (2%)). is sucrose, natural spices, composed of alcohol products and products causing of allergic reactions "RUSSIA******UA9020504,6965,856.23 ***** 16 More Columns Available along with Company Name and Other Details etc.
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