Ukraine Trade Data of Ga Imports Under HS Code 1604
Lookup Ukraine trade data of ga imports under HS code 1604. Check Ukraine import trading parters of ga
8 Shipments Records (Demo)
1604 
| Date | HS Code | Product Description | Origin Country | Quantity | Unit | Net Weight | Total Value [USD] | Importer Name | Click to view 16 more columns 16 More Columns Available |
|---|---|---|---|---|---|---|---|---|---|
| 27/Apr/2017 | 1604139090 | 1 baltic sprat spicy pickles (sprattus sprattusbalticus) not patrana, with the head and tail konsystentsiyastandartna cooked in brine with the addition of 8% salt, spices, not canned, without heat cooking, suitable for human consumption.�technical standards -tst-k6: 1995.�packing: 3200 gallons to 5kg.�net weight of fish - 16000, 00kh.�date of manufacture 19 21.04.2017.�shelf life - 3mis.�. | ESTONIA | ****** | UA209180 | 16,000 | 8,365.82 | ***** | 16 More Columns Available along with Company Name and Other Details etc. |
| 27/Apr/2017 | 1604209090 | 1. canned fish, cod liver oil (gadiformes), packaged in cans zhestyani to 121hr., art.�21692-3960 cases (12 cans / kor.-47520b.) net weight net production 5749, 92kh.data 02.23.17 g. shelf life r.vyrobnyk 23.02.22 king oscar as.�n-681.krayina production-no.�. | NORWAY | ****** | UA125200 | 5,749.92 | 34,680.57 | ***** | |
| 24/Apr/2017 | 1604139010 | "1. steel pallets for transporting budivelnoyiopalubky, treated with corrosion (galvanic) surface: tray rp 80x120 / 2 zincked., art.103434 - 15 units; supplier peri polska sp.zo.o.; trademark peri, country of pl; ". | N/A | ****** | UA100010 | 9,782.40 | 7,504.87 | ***** | |
| 20/Apr/2017 | 1604139090 | "1.kilka baltic spiced salting (sprattus sprattus balticus) in plastic buckets 5kg (3, 200 gallons), net weight - 16000kh, date of manufacture: 04/2017. expiration mis.vyrobnyk 3: as" "kajax fishexport" ", estonia .krayina production ee. trademark: not available. dimensional range: not available.. " | ESTONIA | ****** | UA125040 | 16,000 | 7,550.40 | ***** | |
| 14/Apr/2017 | 1604209090 | "1.konservy fish: - cod liver oil w / w (gadus morhua herar) 1584 box., 76, 032 cans in 240 g., country of origin: is.torhova mark:" "best time" ". the company manufacturer: ajtel iceland ehf .. " | ICELAND | ****** | UA100010 | 18,247.68 | 29,208.96 | ***** | |
| 11/Apr/2017 | 1604131900 | 1.sardyny organic tomato sauce 118h, fish & nature.�the product is canned.�ingredients: sardines 72%, tomatoes 17%, 6% olive oil, onion, garlic, paprika, cane sugar, sea salt.�, to take -07.02.2021 packed in -8yaschykiv, the total number of items -400sht total net weight -47, 200kh.krayina production estorhovelna mark fish & naturevyrobnyk conservas antonio perez lafuente, sa. | N/A | ****** | UA125110 | 52.80 | 509.54 | ***** | |
| 11/Apr/2017 | 1604151120 | "1.file organic mackerel in tomato sauce 120g, pan do mar. canned product. ingredients: fillets of mackerel" "scomber scombrus / japonicus" "75%, tomatoes 14%, olive oil 6%, onions, garlic, sugar cane, sea salt., to take -12.06.2019 packed in -5yaschykiv, the total number of items -250sht total net weight -30, 000kh.file mackerel in mustard sauce 120g organic, pan do mar. canned product. ingredients: mackerel fillets "" scomber scombrus / japonicus "" 75%, 10% of dijon mustard, apple cider vinegar 7% and 5% olive oil, onions, garlic, sea salt., to take -07.11.2020, packing�-2yaschykiv anomalies in the total number of items -100sht total net weight -12, 000kh.krayina production estorhovelna mark pan do marvyrobnyk conservas antonio perez lafuente, sa. " | N/A | ****** | UA125110 | 46.20 | 503.90 | ***** | |
| 03/Apr/2017 | 1604139090 | 1 baltic sprat spicy pickles (sprattus sprattusbalticus) not patrana, with the head and tail konsystentsiyastandartna cooked in brine with the addition of 8% salt, spices, not canned, without heat cooking, suitable for human consumption.�technical standards -tst-k6: 1995.�packing: 3200 gallons to 5kg.�net weight of fish - 16000, 00kh.�03.05.2017 date of manufacture.�shelf life - 3mis.�. | ESTONIA | ****** | UA209180 | 16,000 | 8,210.69 | ***** |
