Ethyl Cellulose Import Statistics of Ukraine Imports from Romania
Search ethyl cellulose import statistics of Ukraine imports from Romania. Find ethyl cellulose trade data of Ukraine with importer names
1 Shipments Records (Demo)
Date | HS Code | Product Description | Origin Country | Quantity | Unit | Net Weight | Total Value [USD] | Importer Name | Click to view 16 more columns 16 More Columns Available |
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05/Apr/2017 | 1704905100 | "1. sugar confectionery not containing cocoa used in the food industry: - commercial name: variyehato passion fruit, article - 875, 047, according to the invoice name - variegato maracuja - variyehato passion fruit, like: viscous mass of seeds, color - orange composition: sugar, glucose syrup, puree of passion fruit, acidulent: citric acid, vegetable oil, emulsifier: mono and diglycerides of fatty acids, dye: beta carotene, stabilizer pectin, carrageenan, preservative potassium sorbate, flavorings, natural, antioxidant sorbic acid , packing - a bucket�ahoyu 3.5 kg kilkist- 136 units - commercial name: pasta flavoring biscotti, article - 873, 072, according to the invoice name - pasta aromatizanta biscotto - paste flavoring biscotti, like: homogeneous viscous paste, color - yellow, composition, glucose syrup, dry egg yolk, water, flavoring, coloring coloring e160, preservative potassium sorbate, antioxidant ascorbic acid, packing - a bucket weighing 3 kg, kilkist- 53 units - commercial name: coconut cream sa, article - 890, 056, according to the invoice name - cremesa cocos - kremesa coconut follows: homogeneous mass with coconut flakes, color - cream, composition:�ode syrup fructose - glucose, sugar, coconut flakes, stabilizers, modified starch, cellulose, carboxymethyl cellulose, vegetable oil, flavorings, acidulent, tartaric acid, salt, emulsifier: mono and diglycerides of fatty acids, preservatives: potassium sorbate, antioxidant : ascorbic acid, packing - a bucket weighing 12 kg, kilkist- 10 pieces;�- commercial name: gel apricots article - 860, 051 name by invoice - gel cu aroma caise - gel apricots, like: homogeneous paste without additives, color - orange, composition: sugar, water, glucose syrup, stabilizer pectin, acidulent: citric acid, acidity regulator: trisodium citrate, flavors, preservatives: potassium sorbate, plant oils, antioxidant ascorbic acid dyes: a mixture karotynova, carmine, caramel with ammonium sulfite, emulsifier monodyhlitserydy fatty acids, packing - a bucket weighing 20 kg, kilkist- 7 items ;�- commercial name: stabilizers for ice cream, article - 840, 008 name by invoice - cremo 50 - stabilizers for ice cream form: homogeneous powder, color - yellow, composition: dextrose, milk powder, stabilizers: guar gum e412, carrageenans e407, gum rozhkov tree e410, e415 xanthan gum, arabic gum e414, emulsifiers: mono and diglycerides of fatty acids e471, salt, flavorings.�milk fat 0.5%, packing - bag weighing 2.5 kg, kilkist- 10 pieces; " | ROMANIA | ****** | UA408150 | 920 | 5,249.72 | ***** | 16 More Columns Available along with Company Name and Other Details etc. |