Ukraine Trade Data of Dr Imports Under HS Code 406908200

Lookup Ukraine trade data of dr imports under HS code 406908200. Check Ukraine import trading parters of dr

 
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17 Shipments Records (Demo)

406908200  
DateHS CodeProduct DescriptionOrigin CountryQuantityUnitNet WeightTotal Value [USD] Importer Name
25/Apr/20174069082001.syry type camembert (camembert), with a fat content of more than 50 wt.%.�packed upervynnu packaging.�net product net weight 527.4 kg: trademark: auchan: - auchan pouce camembert 20% fat 240gx30 / camembert 240g * 30 to 20 wt% (art.44361) -32kor., 230, 4kh / net expiration date 28/05 / 2017- auchan camembert de caractere 45% fdm wooden box 250gx12 / camembert 250g * 12 fat in dry matter of 45 wt% (art.48331) - 99kor., 297kh / net terminprydatnosti 03/06 / 2017krayina production: frvyrobnyk: lactalis international.N/A******UA100120527.402,986.48 ***** 16 More Columns Available along with Company Name and Other Details etc.
25/Apr/2017406908200"1. cheese type" "camembert" ", zhyrune containing more than 40 wt.% and containing skim drove terms rechovynuponad 47 wt.% but not more than 72mas.%: cbt le rustique 150g * 6, art. 27338101, number - 144 sht.torhivelna mark st.benoit. vyrobnykcompagnie des fromages & richesmonts.krayina production fr. "N/A******UA10012021.60180.74 *****
25/Apr/2017406908200"1.syr camembert (22% fat to the total. weight) 250g, la tradition du bon fromage. cheese is mild, with cow's milk, not pasteurized, 45% fat in dry matter, 69% water obezzhyreniy matter. ingredients: milk, salt and rennet animal sourdough (lactic yeast enzyme maturation). aging 21 days to take -10.05.2017 packed in -2yaschykiv total net weight -3, 000kh.kamember, 250g, vieux porche . cheese is mild, with cow's milk, pasteryzovanyy.45% fat, 69.43% water obezzhyreniy matter .. ingredients: milk, 98.4%, 1.4% salt, milk enzyme 0.1%; rennet fermen�ie 0.1%. fat content: 20g per 100g of product. the shutter 8 days to take -31.05.2017 packed in -8yaschykiv total net weight -24, 000kh.krayina production frtorhovelna mark fromi rungis sasvyrobnyk fromi rungis sas. "N/A******UA12511027236.39 *****
25/Apr/20174069082001.syr all types of milk and cheese: goat cheese kamember (25.6% fat to the total. weight), alphenaer.�soft cheese from goat milk, pasteurized, 50% fat in dry matter, 65.9% water obezzhyreniy matter.�ingredients: pasteurized goat milk, salt, yeast, rennet and culture of white mold.�fat: 25, 6h at 100g.�exposure 8 days to take -08.06.2017 packed in -8yaschykiv total net weight -12, 000kh.krayina production nltorhovelna alphenaervyrobnyk mark dejong cheese.NETHERLANDS******UA12511012193.60 *****
24/Apr/20174069082001. part-drawing machines: cartridges (of accessories for drawing mashynymmh 80-mc 10.41436), № detail 197363-4, 0001. position.N/A******UA1252009126,461.78 *****
21/Apr/20174069082001.syry with a fat content not exceeding 40% by weight and water content in terms of substance naznezhyrenu more than 47% by weight, but not more than 72% by weight, (camembert): art.f6002- 952.09 kg.�kamember zhean 2.2 kg x2 (cantorel geant 2.2kgx2) -34% absolute fat, fat in dry matter -60%, -50% moisture, the shelf life to 09.06.2017roku.krayina production - frtorhovelna mark - cantorelvyrobnyk - les fromageries occitanes .N/A******UA100010952.094,709.17 *****
18/Apr/20174069082001.syry type camembert (camembert).�since fat in dry matter 55mas.%. packed in primary upakovku.torhivelna mark: president.�net product net weight 36.45 kg: - president small spreadable camembert 55% fdm bb 135grx6 / camembert 48, 55mas 135h *.% (art.24800) - 45kor., 36, 45kh / net expiration date 11/05 / 2017krayina production : frvyrobnyk: lactalis international.N/A******UA10012036.45268.77 *****
18/Apr/20174069082001.syry with a fat content not exceeding 40% by weight and water content in terms of substance naznezhyrenu more than 47% by weight, but not more than 72% by weight, (camembert): art.1393 -8640 units.�cheese kamember selekt 125hr (camembert select 125g) cases in 1080, netto1080 kg, absolute fat% -25% fat in dry matter% -53% moisture% -70%, -48% suharechovyna shelf life to 06.30.2018 year. country of origin - detorhovelna mark - selectvyrobnyk - alpenhain kasespezialitaten-werk gmbh & co.kg.N/A******UA1000101,0809,593.44 *****
11/Apr/20174069082001.syry type camembert (camembert), with a fat content of more than 50 wt.%.�packed upervynnu packaging.�net product net weight 464.4 kg: trademark: auchan: - auchan pouce camembert 20% fat 240gx30 / camembert 240g * 30 to 20 wt% (art.44361) -27kor., 194, 4kh / net expiration date 14/05 / 2017- auchan camembert de caractere 45% fdm wooden box 250gx12 / camembert 250g * 12 fat in dry matter of 45 wt% (art.48331) - 90kor., 270kh / net terminprydatnosti 21/05 / 2017krayina production: frvyrobnyk: lactalis international.N/A******UA100120464.402,564.28 *****
11/Apr/2017406908200"1.syr camembert (22% fat to the total. weight) 250g, la tradition du bon fromage. cheese is mild, with cow's milk, not pasteurized, 45% fat in dry matter, 69% water obezzhyreniy matter. ingredients: milk, salt and rennet animal sourdough (lactic yeast enzyme maturation). aging 21 days to take -03.05.2017 packed in -2yaschykiv total net weight -3, 000kh.kamember, 250g, vieux porche . cheese is mild, with cow's milk, pasteryzovanyy.45% fat, 69.43% water obezzhyreniy matter .. ingredients: milk, 98.4%, 1.4% salt, milk enzyme 0.1%; rennet fermen�ie 0.1%. fat content: 20g per 100g of product. the shutter 8 days to take -13.05.2017 packed in -10yaschykiv total net weight -30, 000kh.krayina production frtorhovelna mark fromi rungis sasvyrobnyk fromi rungis sas. "N/A******UA12511033274.35 *****
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