Ukraine Trade Data of Com Imports Under HS Code 1901200000
Lookup Ukraine trade data of com imports under HS code 1901200000. Check Ukraine import trading parters of com
16 Shipments Records (Demo)
1901200000 
| Date | HS Code | Product Description | Origin Country | Quantity | Unit | Net Weight | Total Value [USD] | Importer Name | Click to view 16 more columns 16 More Columns Available |
|---|---|---|---|---|---|---|---|---|---|
| 26/Apr/2017 | 1901200000 | "1.syrovyna for the baking and confectionery industry: the mixture for production of bakery and pastry products: -" "creme brulee" "-100kh. (5h1kh.) -20kart. box., composition: 10% krohmale1422 modified, flavor (lactose) , gelling substance karrahen, dye taryboflavin carotene, sugar, salt, thickener gum throw fruit trees rehulyatorkyslotnosti potassium phosphate.. " | N/A | ****** | UA100110 | 100 | 417.06 | ***** | 16 More Columns Available along with Company Name and Other Details etc. |
| 26/Apr/2017 | 1901200000 | "1.syrovyna for the baking and confectionery industry: the mixture for production of bakery and pastry products: -" "berliner classic" "-800kh. (1h25kh.) - 32pap.mishk., the composition of fine klekovyna 10%, sweet whey powder, wheat flour 2% less sugar, salt and emulsifier e481, enzyme (wheat) flour improver e300.. " | N/A | ****** | UA100110 | 800 | 1,633.22 | ***** | |
| 26/Apr/2017 | 1901200000 | "1.sumishi dough and malt extract confectionery, biscuit kontsetrat-oil dough: ciasto toffi a'25credi brownie a'25mieszanka victor a'25koncentrat pikantny" "25" "a'25 focaccia mix a'25 croissant o smaky maslanym 50% a'25 "" (composition: wheat flour, starch, salt, coloring, baking powder, emulsifiers, flavors, sugar). ". | POLAND | ****** | UA209180 | 5,125 | 6,825.74 | ***** | |
| 25/Apr/2017 | 1901200000 | 1.odyah knitted, sweater female.�art.5557 / 329 size l - 1 pc.�composition: 100% brand viskozatorhovelna manufacturer pull & bear pull & bear espana sakrayina production es. | BELGIUM | ****** | UA500060 | 3,846 | 11,235.36 | ***** | |
| 24/Apr/2017 | 1901200000 | "1.optychni readers, machines for transferring data to the media related information coded form: drive bd writer 90dd0200-b30000 art.bw-16d1ht / blk / b / as-20pcs .; drive dvd-rw 90dd0112-m29000 art.sdrw-08u5s -u / sil / g / as -16sht .; pryviddvd-rw 90dd01x0-m29000 art.sdrw-08u7m-u / blk / g / as / p2g -32sht., country of origin - cntorhovelna mark - asusvyrobnyk - asus tek computer inc. ". | N/A | ****** | UA100110 | 9,700 | 18,836.21 | ***** | |
| 24/Apr/2017 | 1901200000 | "1. ready glues and other prepared joint gluing products (adhesives), not included in other headings; products suitable for use as adhesives or joint gluing products (adhesives), put up for retail sale as glues or joint gluing products (adhesives), weight net not exceeding 1 kg. mounting adhesive shpatlivka solid professional 280-310ml - 1152sht. composition: acrylic dispersion, micro, antifreeze, functional admixture, packaged preservative, water. not mist precursors. not aerosol pakuvanni.vyrobnyk llc "" npk decor. ' "glue assembly solid express 310ml - 1200sht. for�ceiling coverings. composition: styrene-acrylic dispersion, mykromurmur, thickener, preservative containerboard, ethylene glycol, penohasnyk. not mist precursors. not aerosol pakuvanni.torhovelna brand: no data. producer: ltd. "" predpriiatie vht ".". " | N/A | ****** | UA125220 | 1,344 | 4,558.86 | ***** | |
| 21/Apr/2017 | 1901200000 | "1.sumishi hlibobulochnyhta for producing confectionery (dragonflies, creams, fillings) based flour in bags labeled znanesenym manufacturer (nazvaharchovoho product name and povnaadresa and phone manufacturer and importer, country of origin, net quantity in kg, date of production and expiry date , production lot number, umovyzberihannya conditions of application): art.№gkc63-10 "" apetytka "" 100% concentrate for making confectionary custard cakes, snacks (composition: wheat flour, modified starch, corn starch, starch�b wheat, thickeners, carrageenan, sodium alginate, raising agents: e500 (ii), e450 (i), salt, dye b-carotene, fat mass fraction is 0, 3mas.% sucrose were found, packing - trohsharovi bags coated with polyethylene over 10kg) art.№ gkc146-10 "" lemon shortbread "" 100% concentrate for pastry baking cookies (composition: wheat flour, sugar, wheat starch, whey powder, flavoring, citric acid, dye - riboflavin, salt, mass cha stka sugar is 22%;�packaging - trohsharovi bags coated with polyethylene to 10kg).�trademark eco trade producer "" eco trade "" sp.�z oo, poland country of pl " | POLAND | ****** | UA209180 | 600 | 722.05 | ***** | |
| 20/Apr/2017 | 1901200000 | "1.sumishi and dough for the production of bakery and pastry products: - art.3906 - ciabatta-concentrate italiyskoho traditional bread; ingredients: wheat flour 70-80%, 20-30% salt, sugar 5%, malt flour least 2 % flour, processed agent ascorbic acid is less than 2%, the enzyme is less than 2%., the number - 500 kg (25 paper bags of 20kg / bag) - art.3850 - kokomix-coconut mixture for making all kinds of baking coconut, composition: coconut stuzhka, boroshnotsukor wheat, skim milk powder, modified starch, loosening agents, wheat starch�, preservatives, dyes, number - 100 kg (8 12, 5kh paper bags / bag) .torhivelna brand: bakelsvyrobnyk: ab nordbakelskrayina production se. " | SWEDEN | ****** | UA100120 | 600 | 788.71 | ***** | |
| 14/Apr/2017 | 1901200000 | "1. mixtures for baked goods: - flour improver for bakery code 11084 - ixo sweet eb -1 paper bag / 20 kg net weight - composition: powder 40-50% oil (oil maltodektryn, milk protein, emulsifier : e 471), skimmed milk powder 30-40%, 10-30% wheat flour. gmo. №663262 party. shelf life was 09/22/2017. manufacturer: "" grands moulins de paris "", france. country of fr.. " | FRANCE | ****** | UA110180 | 20 | 117.57 | ***** | |
| 13/Apr/2017 | 1901200000 | "1. models at no cost food products based on flour, bread making sumishdlya: 186881ua fitnes miks greschana recommended kilkistdodavannya to 50% boron oshna composition: extruded hrechanne flour, pregelatinized wholemeal buckwheat flour, wheat gluten, pshenychneboroshno, dextrose, ascorbic acid, enzymes; 195554ua multikorn number miksrekomendovana adding boron to oshna 50% ingredients: wheat flour, sunflower seeds, flax seeds, coarse soybeans, wheat gluten, rye, pshenychnivysivky, barley flour, extruded kukur�dza, salt, sugar, vegetable oil, barley malt extract, malt flour, whey powder, flour solodzhytnoho. " | N/A | ****** | UA209140 | 125 | 262.56 | ***** |
