Ukraine Trade Data of Carrageenan Imports Under HS Code 16
Lookup Ukraine trade data of carrageenan imports under HS code 16. Check Ukraine import trading parters of carrageenan
2 Shipments Records (Demo)
16 
| Date | HS Code | Product Description | Origin Country | Quantity | Unit | Net Weight | Total Value [USD] | Importer Name | Click to view 16 more columns 16 More Columns Available |
|---|---|---|---|---|---|---|---|---|---|
| 11/Apr/2017 | 1602201000 | "1.hotovi of meat, duck pate with muskade, de beauvoorder. ingredients: pork fat, duck liver 16, 3%, 8% chicken liver, water, pear, pork connective tissue cream (milk) foie gras 4%, pork liver 4% wine "" myuskade "" 2.3%, eggs, salt, milk protein, herbs and spices, dried vegetables, flavoring, dextrose, glucose syrup, gelatin pork, pork protein, modified starch, stabilizer: carrageenan, ksantova gum, potassium chloride, antioxidant: ascorbic acid, acidity regulator: citric acid, sodium citrate, lactate cal�i, preservatives: potassium sorbate, sodium nitrite, dye, carmine, to take -29.05.2017 packed in -10yaschykiv total net weight -90, 000kh.krayina production betorhovelna mark beauvoordervyrobnyk de de beauvoorder nv. " | BELGIUM | ****** | UA125110 | 90 | 1,108.48 | ***** | 16 More Columns Available along with Company Name and Other Details etc. |
| 11/Apr/2017 | 1602209000 | "1.hotovi of meat: pork pate with beaver with pears and cranberries, de beauvoorder. ingredients: pork liver 31%, pork 21%, pork fat, pear 5.6%, 4% cranberry, connective tissue pork, water, salt, eggs, glucose syrup, flavorings, spices, dried vegetables (onion, tomato), sugar (dextrose), pork gelatin, milk protein, extracts of spices, herbs, animal protein, emulsifier: mono and diglycerides, carrageenan , antioxidant: ascorbic acid, modified corn starch, grass, canola oil, yeast extract, thickener:�potassium chloride, citrus pectin, preservative: potassium sorbate, sodium nitrite, acidity regulator: potassium lactate, citric acid, sodium citrate. decoration: mustard seed and others to take -29.05.2017 packed in -3yaschykiv total net weight -27.000 kh.pashtet pork farmer, de beauvoorder. ingredients: pork liver 38%, pork fat 37%, the connective tissue of pork, water, eggs, corn syrup, dextrose, aromatyza tor, salt, spices, dried vegetables (onion), yeast extract, preservative: sodium nitrite, acidity regulator: potassium lactate, to take -29.05�.2017 packed in -1yaschykiv total net weight -9, 000kh.pashtet pork cream, de beauvoorder.�ingredients: pork fat, pork liver 35%, the connective tissue of the liver, water, sugar (dextrose), pork gelatin, milk protein, salt, flavor, dried vegetables (tomatoes, onions), eggs, glucose syrup, spices, herbs, extracts spices, animal protein, thickener, potassium chloride, emulsifier: mono and diglycerides, carrageenan, antioxidant: ascorbic acid, citric acid;�acidity regulator, preservative: sodium nitrite, to take -29.05.2017 packed in -1yaschykiv total net weight -9, 000kh.krayina production betorhovelna mark beauvoordervyrobnyk de de beauvoorder nv " | BELGIUM | ****** | UA125110 | 45 | 350.04 | ***** |
