Ukraine Import Data of Bague | Ukraine Import Statistics of Bague

Find latest 2017 Ukraine import data of bague collected from Ukraine customs. Check Ukraine trade statistics of bague imports.
 

33 Records (Demo)

Import Shipment Records Found

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DateHS CodeProduct DescriptionOrigin CountryQuantityUnitNet WeightTotal Value [USD] Importer Name
28/Apr/20173916200090"1.Profili shaped from vinilhlo chloride polymer (manufactured by neperervnoyiekstruziyi) with constant cross pereri lows in dovzhyni- to totally PVC profiles," "Box-TL" "- 46800m." "Baguette wall '' - 3000m," "Ceiling frames "" - 360m.Pryznacheni as component when you robnytstvi suspended ceilings.. "RUSSIA0UA8051802399.45598.980967 ***** 16 More Columns Available along with Company Name and Other Details etc.
27/Apr/20171806310000"1. Chocolate in the form of tiles and baguettes with fillings, without alcohol: Batonchykmolochnoho chocolate stuffed with nut cream first, the primary upak.po 75g, Metro art.369267-19kor. (24up / corr) during the term datnosti 03 / 2018 .; molochnohoshokoladu bars filled with horihovohokremu in original packing. to 75g, Metro art.369268-38kor. (24up / corr) shelf life of 03 / 2018r .; znachynkoyu bars of milk chocolate caramel and sea salt in primary packing. to 70g, Metro art.369269-38kor. (24up / corr) shelf life of 03 / 2018r. net net weight 166.44kh.Vyr-to Kim's Chocolates brand NV.Torhivelna Cachet.Krayina production BE.. "BELGIUM0UA100120166.441558.506648 *****
27/Apr/20177320208590"1. Spiral Springs, stainless steel, installed automatic clipping upodviynomu SP 18/15 (equipment closing kintsivkovbasnyh baguettes aluminum clips): - spring, article 772070 in the amount of 2 pieces. There are coil springs to create effort roztyahannya.Pryznachena compression at the site presentation loops klipsatoru.Material: stainless steel. Method of production: cold navyvka.Vyrobnyk: "" Tipper Tie Alpina "". Trademark: "" Tipper Tie "". Country of origin: (CH) Switzerland. ".SWITZERLAND0UA1002000.077632.96265701 *****
27/Apr/20178422909000"1. Parts of the equipment for closing the ends of the sausage baguettes alyuminiyevymyklipsamy: - shutter, article 286249 in the amount of 1 pieces. It is part of a specific form part arepart automatic double clipper type SP 18/15. Pryznachenyydlya fixation of the rotary clipper. Material: Stainless steel. Sposibvyhotovlennya Cast and turning obrobka.- cover article 286044 in the amount of 1 pieces. It is a part ploskoyupryamokutnoyi form. Is part of the double hull avtomatychnohoklipstaora type SP 18/15. Designed to close the node odachi loops with metoyuzapobihannya falling into the hands of the working personnel in the work area. Material: Stainless steel. Method of manufacturing: stamping, Turning. Firmavyrobnyk: "" Tipper Tie Alpina "". Trademark: "" Tipper Tie "". Country of origin: (CH ) Switzerland. ".SWITZERLAND0UA1002003.7442220.055485 *****
27/Apr/20173926909790"1. Plastic: - directing, article 280181 in the amount of 2 pieces. It is a curved dovhastiplanky with holes for fastening. Designed to direction of farshevytysnyuvacha upodviynomu automatic clipping SP 18/15 (equipment closing kintsivkovbasnyh baguettes aluminum clips). Material : plastic (polivinylidenftoryd). a method for manufacturing Cast obrobka.- lathe chucks, article 286237 in the amount of 1 pieces. It is a part of vyhlyadipodviynoyi fork with fixing holes in the bottom. Designed dlyakriplennya guide shtovha Cha clip clips filing the node in podviynomuavtomatychnomu clipping SP 18/15 on the line making sausage vyrobiv.Material: PTFE. A method for manufacturing Cast and turning the tape guide obrobka.-, article 286123 in the amount of 1 pieces. There treuholnoy detail formyz mounting holes clipper to the base, as well as product passage is a groove on it with tape loops (loop used to pidvishuvannyakovbasnyh products). Assign Aisne to the direction of the belt loop and rivnomirnoyipodachi this film in klipsuvannya node. How it works: tape with petlyamyprostyahayetsya through tensioning rollers and guiding loop so at rusistrichky loop its jam occurs and the tape goes strictly pokanavtsi located in a guide unit klipsuvannya. Coming vuzliklipsuvannya sausage loaf on top loop refers aluminum clip izatyskayetsya. Size: 30h68h197mm. Material: PTFE. A method for manufacturing alloys, Turning. Company manufacturer: "" Tipper Tie Alpina "". Trademark: "" Tipper Tie "". Country of origin: (CH) Switzerland. "SWITZERLAND0UA1002000.2642648.4301931 *****
25/Apr/20171901909900"1. Preparations of flour not containing cocoa for the manufacture of bakery products: -Art. UA20840525 bakery improver Hunhebak 1% (Hungeback 1%) - is used in the production of white breads. Ingredients: wheat flour, acidity regulator calcium phosphate E341, emulsifier 471 E, enzymes, flour treatment agent ascorbic acid. The white powder product. 60 paper bags with p / e layer weight of 25 kg. - 1500kh.-Art. RU00009125 concentrate "Mr. Rustic» (Pane Rustico) - universal concentrate for baguette, chiabatty and frantsuzkoh of white bread. Carefully chosen ingredients can get products that are highly porous, clearexpressed taste and prolonged freshness. Ingredients: semolina from durum wheat, dried yeast of durum wheat, dextrose, gluten flour, yeast inactive, sunflower oil, enzymes powder fruit. Slightly yellowish powder product. 8 paper bags with p / e va layer hoyu 25 kg. - 200kh. art. RU00120025 Frysh Top (Top Frisch) - is a concentrate that extends the freshness and softness small piece of bakery products and bread. Ingredients: wheat flour, emulsifier E 471, enzymes, acidity regulator calcium phosphate, antioxidant ascorbic acid. Light beige powder product. 4 paper bags with p / e layer weight of 25 kg. - 100kh.Torhivelna mark: "" PFAHNL "". Producer: "" Pfahnl Backmittel GmbH "". Country of origin: AT. "AUSTRIA0UA10001018003383.543721 *****
24/Apr/20178536501190"1. Preparations of flour not containing cocoa for the manufacture of bakery products: -Art. UA20840525 bakery improver Hunhebak 1% (Hungeback 1%) - is used in the production of white breads. Ingredients: wheat flour, acidity regulator calcium phosphate E341, emulsifier 471 E, enzymes, flour treatment agent ascorbic acid. The white powder product. 60 paper bags with p / e layer weight of 25 kg. - 1500kh.-Art. RU00009125 concentrate "Mr. Rustic» (Pane Rustico) - universal concentrate for baguette, chiabatty and frantsuzkoh of white bread. Carefully chosen ingredients can get products that are highly porous, clearexpressed taste and prolonged freshness. Ingredients: semolina from durum wheat, dried yeast of durum wheat, dextrose, gluten flour, yeast inactive, sunflower oil, enzymes powder fruit. Slightly yellowish powder product. 8 paper bags with p / e va layer hoyu 25 kg. - 200kh. art. RU00120025 Frysh Top (Top Frisch) - is a concentrate that extends the freshness and softness small piece of bakery products and bread. Ingredients: wheat flour, emulsifier E 471, enzymes, acidity regulator calcium phosphate, antioxidant ascorbic acid. Light beige powder product. 4 paper bags with p / e layer weight of 25 kg. - 100kh.Torhivelna mark: "" PFAHNL "". Producer: "" Pfahnl Backmittel GmbH "". Country of origin: AT. "GERMANY0UA1251900.0621.65281725 *****
22/Apr/20171905909000"1.Zamorozheni bakery meal: -art.148255 dark soft baguette (fo terbrodiv with a sloping notch) for 125hr. Sht.Torhovelna -23,040 brand:" "MANTINGA" "Country of origin: LTVyrobnyk:" "MANTINGA" "UAB ".LITHUANIA0UA10001028804809.267828 *****
19/Apr/20173920202100"1. The multilayer polypropylene film (packaging material), in rolls, non-porous, reinforced, biaksealno oriented, with one-sided printed pattern designed for packaging dry foods for automatic production lines, the design" "Squid 80 g crunched" "(HRU BS SQUID 80 32951 UA P3Y17), thickness 0.0415 mm design "" Hunting sausages Crunch 80 g "" (HRU BS SAU 80 UA P3Y17 32951), thickness 0.0415 mm design "" Crunch 130g squid "" (HRU BS SQU 130 UA P3Y17 32951), thickness 0.0445 mm design "" scrunched Hunting sausages 130 g "" (HRU BS SAU UA P3Y17 130 32 951) 0.0445 mm thickness, design "" Crunch Baguette mysterious flavor 60 g "" (HRU BAG MYS 60 UA 36973 Y17), thickness 0.0475 mm design "" Baguette Crunch 25 g of king crab "" (HRU BAG CRA 25 UA 36970 Y17), 0.0475 mm thick; design "" Baguette Crunch mysterious flavor 25 g "" (HRU BAG MYS 25 UA 36973 Y17), 0.0475 mm thick.. "POLAND0UA504190872141194.54755 *****
18/Apr/20171806329000"1. Chocolate and other food products from vmistomkakao: Other, in blocks, slabs or baguettes, beznachynky: Dark chocolate BLO GO SURFIN 10X 300G E1 (10 pieces x 300 gr.) Ref. 418012 - 198 pack, Milk shokoladBLO GO MILCH 10X 300G (10 pieces x 300 gr.) art. 490 280 -200 pack, Brand: Lindt & Sprungli (Schweiz) AG; Tohrivelnamarka: Lindt; Country of origin: CH;. "SWITZERLAND0UA1000801197.988233.963614 *****
  • Shipment Record 1
    Date
    28/Apr/2017
    HS Code
    3916200090
    Product Description
    "1.Profili shaped from vinilhlo chloride polymer (manufactured by neperervnoyiekstruziyi) with constant cross pereri lows in dovzhyni- to totally PVC profiles," "Box-TL" "- 46800m." "Baguette wall '' - 3000m," "Ceiling frames "" - 360m.Pryznacheni as component when you robnytstvi suspended ceilings.. "
    Origin Country
    RUSSIA
    Importer Name
    ****
    Quantity
    0
    Unit
    UA805180
    Net Weight
    2399.4
    Total Value [USD]
    5598.980967
  • Shipment Record 2
    Date
    27/Apr/2017
    HS Code
    1806310000
    Product Description
    "1. Chocolate in the form of tiles and baguettes with fillings, without alcohol: Batonchykmolochnoho chocolate stuffed with nut cream first, the primary upak.po 75g, Metro art.369267-19kor. (24up / corr) during the term datnosti 03 / 2018 .; molochnohoshokoladu bars filled with horihovohokremu in original packing. to 75g, Metro art.369268-38kor. (24up / corr) shelf life of 03 / 2018r .; znachynkoyu bars of milk chocolate caramel and sea salt in primary packing. to 70g, Metro art.369269-38kor. (24up / corr) shelf life of 03 / 2018r. net net weight 166.44kh.Vyr-to Kim's Chocolates brand NV.Torhivelna Cachet.Krayina production BE.. "
    Origin Country
    BELGIUM
    Importer Name
    ****
    Quantity
    0
    Unit
    UA100120
    Net Weight
    166.44
    Total Value [USD]
    1558.506648
  • Shipment Record 3
    Date
    27/Apr/2017
    HS Code
    7320208590
    Product Description
    "1. Spiral Springs, stainless steel, installed automatic clipping upodviynomu SP 18/15 (equipment closing kintsivkovbasnyh baguettes aluminum clips): - spring, article 772070 in the amount of 2 pieces. There are coil springs to create effort roztyahannya.Pryznachena compression at the site presentation loops klipsatoru.Material: stainless steel. Method of production: cold navyvka.Vyrobnyk: "" Tipper Tie Alpina "". Trademark: "" Tipper Tie "". Country of origin: (CH) Switzerland. ".
    Origin Country
    SWITZERLAND
    Importer Name
    ****
    Quantity
    0
    Unit
    UA100200
    Net Weight
    0.0776
    Total Value [USD]
    32.96265701
  • Shipment Record 4
    Date
    27/Apr/2017
    HS Code
    8422909000
    Product Description
    "1. Parts of the equipment for closing the ends of the sausage baguettes alyuminiyevymyklipsamy: - shutter, article 286249 in the amount of 1 pieces. It is part of a specific form part arepart automatic double clipper type SP 18/15. Pryznachenyydlya fixation of the rotary clipper. Material: Stainless steel. Sposibvyhotovlennya Cast and turning obrobka.- cover article 286044 in the amount of 1 pieces. It is a part ploskoyupryamokutnoyi form. Is part of the double hull avtomatychnohoklipstaora type SP 18/15. Designed to close the node odachi loops with metoyuzapobihannya falling into the hands of the working personnel in the work area. Material: Stainless steel. Method of manufacturing: stamping, Turning. Firmavyrobnyk: "" Tipper Tie Alpina "". Trademark: "" Tipper Tie "". Country of origin: (CH ) Switzerland. ".
    Origin Country
    SWITZERLAND
    Importer Name
    ****
    Quantity
    0
    Unit
    UA100200
    Net Weight
    3.744
    Total Value [USD]
    2220.055485
  • Shipment Record 5
    Date
    27/Apr/2017
    HS Code
    3926909790
    Product Description
    "1. Plastic: - directing, article 280181 in the amount of 2 pieces. It is a curved dovhastiplanky with holes for fastening. Designed to direction of farshevytysnyuvacha upodviynomu automatic clipping SP 18/15 (equipment closing kintsivkovbasnyh baguettes aluminum clips). Material : plastic (polivinylidenftoryd). a method for manufacturing Cast obrobka.- lathe chucks, article 286237 in the amount of 1 pieces. It is a part of vyhlyadipodviynoyi fork with fixing holes in the bottom. Designed dlyakriplennya guide shtovha Cha clip clips filing the node in podviynomuavtomatychnomu clipping SP 18/15 on the line making sausage vyrobiv.Material: PTFE. A method for manufacturing Cast and turning the tape guide obrobka.-, article 286123 in the amount of 1 pieces. There treuholnoy detail formyz mounting holes clipper to the base, as well as product passage is a groove on it with tape loops (loop used to pidvishuvannyakovbasnyh products). Assign Aisne to the direction of the belt loop and rivnomirnoyipodachi this film in klipsuvannya node. How it works: tape with petlyamyprostyahayetsya through tensioning rollers and guiding loop so at rusistrichky loop its jam occurs and the tape goes strictly pokanavtsi located in a guide unit klipsuvannya. Coming vuzliklipsuvannya sausage loaf on top loop refers aluminum clip izatyskayetsya. Size: 30h68h197mm. Material: PTFE. A method for manufacturing alloys, Turning. Company manufacturer: "" Tipper Tie Alpina "". Trademark: "" Tipper Tie "". Country of origin: (CH) Switzerland. "
    Origin Country
    SWITZERLAND
    Importer Name
    ****
    Quantity
    0
    Unit
    UA100200
    Net Weight
    0.2642
    Total Value [USD]
    648.4301931
  • Shipment Record 6
    Date
    25/Apr/2017
    HS Code
    1901909900
    Product Description
    "1. Preparations of flour not containing cocoa for the manufacture of bakery products: -Art. UA20840525 bakery improver Hunhebak 1% (Hungeback 1%) - is used in the production of white breads. Ingredients: wheat flour, acidity regulator calcium phosphate E341, emulsifier 471 E, enzymes, flour treatment agent ascorbic acid. The white powder product. 60 paper bags with p / e layer weight of 25 kg. - 1500kh.-Art. RU00009125 concentrate "Mr. Rustic» (Pane Rustico) - universal concentrate for baguette, chiabatty and frantsuzkoh of white bread. Carefully chosen ingredients can get products that are highly porous, clearexpressed taste and prolonged freshness. Ingredients: semolina from durum wheat, dried yeast of durum wheat, dextrose, gluten flour, yeast inactive, sunflower oil, enzymes powder fruit. Slightly yellowish powder product. 8 paper bags with p / e va layer hoyu 25 kg. - 200kh. art. RU00120025 Frysh Top (Top Frisch) - is a concentrate that extends the freshness and softness small piece of bakery products and bread. Ingredients: wheat flour, emulsifier E 471, enzymes, acidity regulator calcium phosphate, antioxidant ascorbic acid. Light beige powder product. 4 paper bags with p / e layer weight of 25 kg. - 100kh.Torhivelna mark: "" PFAHNL "". Producer: "" Pfahnl Backmittel GmbH "". Country of origin: AT. "
    Origin Country
    AUSTRIA
    Importer Name
    ****
    Quantity
    0
    Unit
    UA100010
    Net Weight
    1800
    Total Value [USD]
    3383.543721
  • Shipment Record 7
    Date
    24/Apr/2017
    HS Code
    8536501190
    Product Description
    "1. Preparations of flour not containing cocoa for the manufacture of bakery products: -Art. UA20840525 bakery improver Hunhebak 1% (Hungeback 1%) - is used in the production of white breads. Ingredients: wheat flour, acidity regulator calcium phosphate E341, emulsifier 471 E, enzymes, flour treatment agent ascorbic acid. The white powder product. 60 paper bags with p / e layer weight of 25 kg. - 1500kh.-Art. RU00009125 concentrate "Mr. Rustic» (Pane Rustico) - universal concentrate for baguette, chiabatty and frantsuzkoh of white bread. Carefully chosen ingredients can get products that are highly porous, clearexpressed taste and prolonged freshness. Ingredients: semolina from durum wheat, dried yeast of durum wheat, dextrose, gluten flour, yeast inactive, sunflower oil, enzymes powder fruit. Slightly yellowish powder product. 8 paper bags with p / e va layer hoyu 25 kg. - 200kh. art. RU00120025 Frysh Top (Top Frisch) - is a concentrate that extends the freshness and softness small piece of bakery products and bread. Ingredients: wheat flour, emulsifier E 471, enzymes, acidity regulator calcium phosphate, antioxidant ascorbic acid. Light beige powder product. 4 paper bags with p / e layer weight of 25 kg. - 100kh.Torhivelna mark: "" PFAHNL "". Producer: "" Pfahnl Backmittel GmbH "". Country of origin: AT. "
    Origin Country
    GERMANY
    Importer Name
    ****
    Quantity
    0
    Unit
    UA125190
    Net Weight
    0.06
    Total Value [USD]
    21.65281725
  • Shipment Record 8
    Date
    22/Apr/2017
    HS Code
    1905909000
    Product Description
    "1.Zamorozheni bakery meal: -art.148255 dark soft baguette (fo terbrodiv with a sloping notch) for 125hr. Sht.Torhovelna -23,040 brand:" "MANTINGA" "Country of origin: LTVyrobnyk:" "MANTINGA" "UAB ".
    Origin Country
    LITHUANIA
    Importer Name
    ****
    Quantity
    0
    Unit
    UA100010
    Net Weight
    2880
    Total Value [USD]
    4809.267828
  • Shipment Record 9
    Date
    19/Apr/2017
    HS Code
    3920202100
    Product Description
    "1. The multilayer polypropylene film (packaging material), in rolls, non-porous, reinforced, biaksealno oriented, with one-sided printed pattern designed for packaging dry foods for automatic production lines, the design" "Squid 80 g crunched" "(HRU BS SQUID 80 32951 UA P3Y17), thickness 0.0415 mm design "" Hunting sausages Crunch 80 g "" (HRU BS SAU 80 UA P3Y17 32951), thickness 0.0415 mm design "" Crunch 130g squid "" (HRU BS SQU 130 UA P3Y17 32951), thickness 0.0445 mm design "" scrunched Hunting sausages 130 g "" (HRU BS SAU UA P3Y17 130 32 951) 0.0445 mm thickness, design "" Crunch Baguette mysterious flavor 60 g "" (HRU BAG MYS 60 UA 36973 Y17), thickness 0.0475 mm design "" Baguette Crunch 25 g of king crab "" (HRU BAG CRA 25 UA 36970 Y17), 0.0475 mm thick; design "" Baguette Crunch mysterious flavor 25 g "" (HRU BAG MYS 25 UA 36973 Y17), 0.0475 mm thick.. "
    Origin Country
    POLAND
    Importer Name
    ****
    Quantity
    0
    Unit
    UA504190
    Net Weight
    8721
    Total Value [USD]
    41194.54755
  • Shipment Record 10
    Date
    18/Apr/2017
    HS Code
    1806329000
    Product Description
    "1. Chocolate and other food products from vmistomkakao: Other, in blocks, slabs or baguettes, beznachynky: Dark chocolate BLO GO SURFIN 10X 300G E1 (10 pieces x 300 gr.) Ref. 418012 - 198 pack, Milk shokoladBLO GO MILCH 10X 300G (10 pieces x 300 gr.) art. 490 280 -200 pack, Brand: Lindt & Sprungli (Schweiz) AG; Tohrivelnamarka: Lindt; Country of origin: CH;. "
    Origin Country
    SWITZERLAND
    Importer Name
    ****
    Quantity
    0
    Unit
    UA100080
    Net Weight
    1197.98
    Total Value [USD]
    8233.963614
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Bague Import Data Sample with Importer and Exporter Name

Bague Importer Sample

img
img
Date 28/Apr/2017
Importer Name ФОП Псарьов Михайло Віталійович
Importer Address
40035,м.Суми,вул.Заливна,б.13,кв.62
Exporter Name "ТОВ""Авантпласт"""
Product Description
"1.Profili shaped from vinilhlo chloride polymer (.........
HS Code3916200090Value 5598.980967
Quantity 0Unit UA805180
Net Weight 2399.4
Origin Country RUSSIA
 

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