Ukraine Trade Data of Ac Imports Under HS Code 1806209500

Lookup Ukraine trade data of ac imports under HS code 1806209500. Check Ukraine import trading parters of ac

 
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7 Shipments Records (Demo)

1806209500  
DateHS CodeProduct DescriptionOrigin CountryQuantityUnitNet WeightTotal Value [USD] Importer Name
25/Apr/20171806209500"1.harchovi finished products containing cocoa, containing cocoa butter in an amount less than 18 wt.%, in liquid form as a paste in a primary packaging net weight of over 2 kg.: -" "miroir chocolate" ", sku 4100175, (glaze in a dark brown gel with a smooth surface, containing: glucose syrup (48%), sugar (20.7%), water (25%), cocoa powder with low fat content (4.7%) , zheliruyuchoho agent (0.4%): pectin (e440), tartaric acid (e334) (0.1%), hlyukono delta-lactone (e575) (0.1%), preservative (less 1%) sorbate potassium (e202), designed to achieve a '' mirror '' effect on the surface desserts you�ny "" bavarua "", and the second confectionery / cakes, pastries /) -the 72 plastic buckets 5 kg. kg -360.000.; - "" miroir glassage noir "", sku 4100959 (glaze in a dark brown gel with a smooth surface, containing: glucose syrup (e420) (48%), sugar (20.7%), water (25%), cocoa powder with low fat content (4.7%), zheliruyuchoho agent ( 0.5%), gelatin, tartaric acid (e334) (0.1%), preservative (less than 1%), potassium sorbate (e202), designed to achieve a '' mirror '' effect on the surface desserts such as "" bavarua " "and the second confectionery / cakes, pastries /) -the 90 plastic�buckets of 5 kg.�-450.000 kg.; - "" puratop fudge chocolate "", sku 4101587 (lipstick ready for consumption, containing: cocoa powder with low fat content (4.5%), sugar (60.9%), water ( 9.3%), vegetable oil (14.4%), glucose syrup (4.3%), sorbytovoho syrup (e420) (2.4%), skimmed milk powder and sugar (2.2%), emulsifiers ( 0.6%) polihlytseridiv esters of fatty acids (e475), mono- and dyhlytseridy fatty acids (e471), sucrose esters and fatty acids (e473), coloring (0.7%), iron oxide (e172), protein wheat (0.2%), salt (0.2%), tartaric acid (e334) (0.2%), preservative (0.1%), potassium sorbate (e202), designed to hlazyruvannya products etc.�ny donatsov, berlynerov, eklerov and second types vypechennyh confectionery, as well as for filling and decoration of confectionery / cakes, pastries /.) -the 88 plastic buckets 12.50 in kg.�-1, 100.000 kg.; - "" miroir glassage noir "", sku 4100959 (glaze in a dark brown gel with a smooth surface, containing: glucose syrup (e420) (48%), sugar (20.7 %), water (25%), cocoa powder with low fat content (4.7%), zheliruyuchoho agent (0.5%), gelatin, tartaric acid (e334) (0.1%), preservative (less than 1 %), potassium sorbate (e202), designed to achieve a '' mirror '' effect on the surface desserts such as "" bavarua "", and the second confectionery / cakes, pastries /) -the 90 plastic buckets 5 kg.�-450.000 kg.; - "" puratop fudge chocolate "", sku 4101587 (lipstick ready for consumption, containing: cocoa powder with low fat content (4.5%), sugar (60.9%), water ( 9.3%), vegetable oil (14.4%), glucose syrup (4.3%), sorbytovoho syrup (e420) (2.4%), skimmed milk powder and sugar (2.2%), emulsifiers ( 0.6%) polihlytseridiv esters of fatty acids (e475), mono- and dyhlytseridy fatty acids (e471), sucrose esters, fatty "BELGIUM******UA5000602,9107,488.23 ***** 16 More Columns Available along with Company Name and Other Details etc.
20/Apr/201718062095001. sugar confectionery containing cocoa, pasta in primary packaging: - art.4241 - pettinice chocolate-sugar chocolate paste, plastic mass of sealant specifically designed for coating and decorating conf ectionery composition: sugar, 70.32 %, glucose syrup, 8.92% dye e 150s, 5.38% water, 4.89%, cocoa powder, 3.77% hidrohenezirovanyy vegetable fat, 3.70%, potato starch, 1.43% , thickener e 413 0.57% skimmed milk, 0.45%, thickener e 466 0.15% glycerol, 0.13%, modified starch e 1422, 0.11% preservative e 202 0.10% , preservative ksusnaya acid, 0.08%, flavorings, <0.01% vanilla�, <0.01%., the number-90kg. (9 cartons capacity of 10 kg / box) - art.4241 - pettinice chocolate-sugar chocolate paste, plastic mass of sealant specifically designed for coating and decorating conf ectionery composition : sugar 70.32%, glucose syrup, 8.92% dye e 150s, 5.38% water, 4.89%, cocoa powder, 3.77% hidrohenezirovanyy vegetable fat, 3.70%, potato scarce malmo, 1.43%, thickener e 413 0.57% skimmed milk, 0.45%, thickener e 466 0.15% glycerol, 0.13%, modified starch e 1422, 0.11% preservatives e 202 0.10% preservative ksusnaya acid, 0.08%, flavorings, <0.01%, vanillin, <0.01%. keel�bone-540kh. (108 plastic buckets at 5kg / bucket) .torhivelna brand: bakelsvyrobnyk: ab nordbakelskrayina production se.SWEDEN******UA1001206301,285.20 *****
10/Apr/20171806209500"1. lauric confectionery coating in the form of chips decor plus fondente skalette / decorplus dark flakes, art.ax50bd, composed of: sugar, hidrohenizovaniroslynni fat, low fat cocoa powder (16%), emulsifiers (e322 - soyevyyletsytyn), glucose syrup, natural identical flavoring (vanilla), packaged in 20 kg kart.korobky - 160 kg (8 kart.korobky) according kontraktuzakupivli number 9141701923 on 20, 03, 2017, batch number 7086 - to take 18, 09, 2018 (160kh) . mini hf cocoa hochche plus 1000 / dark mini drops 1000 art.ax50ad, consisting of: sugar, hydrogenated vegetable oils, po�zhyrenyy cocoa powder (16%), emulsifiers (e322 - soy lecithin), aromatyzatoridentychnyy natural (vanillin), packaged in 10 kg - 100 kg (10kart.korobky) under contract number 9141701923 procurement of 20, 03, 2017, batch number 6347 - to take 05, 06, 2018 (100 kg). ready fillings for confectionery products ihlibobulochnyh sarah hazelnat / sara hazelnut, art. ax54ac, whichis: sugar, neg idrohenizovani vegetable oils and fats, hazelnut (8%) defatted cocoa powder, skimmed milk powder, emulsifier (e322 - soyevyyletsytyn), flavoring flavorings (vanilla, hazelnut), ro�zfasovano upolipropilenovi buckets of 13kh - 78 kg (plast.vidra 6);�according kontraktuzakupivli number 9141701923 from 20, 03, 2017;�batch number 7015 - to take 10, 01, 2018 (78kh).�ready fillings for confectionery and bakery products sylvan cocoa / silvana cocoa, art.�ax54ad, comprising: partially hidrohenizovaniroslynni oils and fats, low fat cocoa powder (32%), sugar, hazelnut, emulsifier (e322 - soy lecithin), flavor identical to natural (vanillin), packed in polypropylene buckets of 13kh - 104 kg (8 plast.vidra) under contract number 9141701923 procurement of 20, 03, 2017;�batch number 7036 - take do31, 01, 2018 (104 kg) .torhovelna mark - bread linevyrobnyk - unigra srl "N/A******UA1250404421,057.58 *****
10/Apr/20171806209500"1. chocolate cake mix for the confectionery industry caravel hlazurkakao / caravella cover cocoa, art. ax52zh (ax44zb), containing sugar with 40.63% nehidrohenizirovani vegetable oils and fats (palm fat, oil rape, sunflower and soya kurudzyani different proportions), cocoa powder with a fat ponyzhenymvmistom [20%], hazelnuts, milk powder, emulsifier (e322, soyevyyletsytyn) aromotyzator (vanillin), packaged in plastic buckets 5kg - 600 kg (120 plast.vidra) under purchase contract number 9141701060 from 15, 02, 2017, batch number 7083 - to take 19, 03, 2018 (600 kg). mirror glaze black�and chocolate, a product for use in the confectionery industry mirall dark shocolate / miral dark chocolate art. af23ab, content, chocolate powder 30% (sugar, cocoa powder), water, glucose syrup, sugar 33%, thickeners (e440ii, e407, e341iii), acidity regulator (e270), a preservative (e202), flavors, up.5khplastykove bucket - 600 kg (120 plast.vidra), according to the contract of purchase №9141607757 22, 12, 2016;�batch number 6340 - to take 30, 11, 2017 (10 kg) №7068 party - to take 04, 03, 2018 (590 kg) .torhovelna mark - master martinivyrobnyk - unigra srl "N/A******UA1250401,2002,890.80 *****
05/Apr/20171806209500"1. the food products containing cocoa used in the food industry: - commercial name: premix chocolate muffin, article - 854, 003, according to the invoice name - premix muffin cacao - premix chocolate muffin, like: homogeneous powder color - brown, composition : sugar (45.2%), wheat flour, modified corn starch, vegetable oil, whey powder, dextrose, cocoa powder, wheat gluten, baking powder, acid pyrophosphate, sodium bicarbonate, emulsifiers: e471, e472a, e 472b; egg powder, dye caramel, glucose syrup, gave the prizes�e flour, salt oyodovana, flavors, packaging - bag weighing 20 kg, kilkist- 6 units - commercial name: pasta chocolate flavoring, article - 873, 067, according to the invoice name - pasta aromatizanta ciocolata - paste flavoring chocolate, like: homogeneous viscous paste, color - black, composition: cocoa (20-22% fat), hydrogenated vegetable fat, hazelnut paste, emulsifier soya lecithin, flavorings (sugar 0%), weigh ting - bucket weighing 3.5 kg, kilkist- 4 pieces; "ROMANIA******UA408150134433.26 *****
03/Apr/20171806209500"1.syrovyna for confectionery industry containing cocoa, powdered sumishdlya any kind of chocolate cake -" "biskaokvik" "- 780kh. (1h20kh.) -39pap.mishk., composition: fat cocoa over 19% pshenychnyykrohmal, emulsifier e472a, e472b, wheat flour, glucose syrup, znezhyrenesuhe milk, baking powder, acidulent e450, e500 enlarger volume, flavor identical to natural.. "N/A******UA1001107802,723.13 *****
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