Russia Import Data of Invert Sugar | Invert Sugar Import Statistics of Russia

Search latest 2017 Russia import data of invert sugar with importers name. View invert sugar import statistics of Russia with invert sugar price of import, market share and size and other market analysis based on invert sugar import data and report of Russia.
 
 
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68 Records (Demo)

Import Shipment Records Found

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DateHS CodeProduct DescriptionCountryTrademarkQuantityUnitNet WeightTotal Value [USD] Importer Name
30/Nov/20172007993901Apple puree in drums under aseptic TAPE net mass of 222-241 kg., Solids content 36.0-38.0%, the mass fraction of invert sugar 34.2-36.1% Does not contain GMOs. WEIGHT WITH REGARD wooden pallet-140430 kg.***KAMNOOSH******13203897122,9 ***** 85 More Columns Available along with Company Name and Other Details etc.
30/Nov/20171702905000Maltodextrin (FOOD) as a white-crystal powder (DE35-40), not containing added flavoring or coloring matter, including invert sugar IS NOT BAD, NO GMO CONTAINS NOT contains fructose used in the food industry,CHINA*********300191,06 *****
30/Nov/20171905203000Gingerbread, 30 wt.% Or more but less than 50 wt.% Sucrose (including invert sugar expressed as sucrose), cocoa NO, NO CONTENT GMO INTENDED FOR RETAIL***DELIKATESS BAGERIET******142539,44 *****
30/Nov/20171702909500Invert sugar syrup contained in the dry state 50 wt.% Fructose (sucrose 3.5-5.5% invert sugar 71.0-77.0%)UNITED KINGDOMRAGUS******1875025136,84 *****
30/Nov/20171905201000CONFECTIONERY PRODUCTS FLOUR trademark "TAGO" -. GINGERBREADS containing less than 30 wt% sucrose (including invert sugar expressed as sucrose) GROSS WEIGHT PALLET WITH REGARD TO WEIGHT - KG 2668.52.***"TAGO"******2009.285814,82 *****
30/Nov/20171905203000CONFECTIONERY PRODUCTS FLOUR - GINGERBREADS containing more than 30 wt% sucrose (including invert sugar expressed as sucrose) GROSS WEIGHT WEIGHT PALLET WITH REGARD 202.888KG..***LAMBERTZ******162.816551,58 *****
30/Nov/20171905201000CONFECTIONERY PRODUCTS FLOUR - GINGERBREADS containing less than 30 wt% sucrose (including invert sugar expressed as sucrose) GROSS WEIGHT WEIGHT PALLET WITH REGARD 202,888 kg..***LAMBERTZ******162.816551,58 *****
29/Nov/20171704905100SEMIFINISHED SUGAR CONFECTIONERY BASED: Marzipan (almond) MASS 70/30 COMPOSITION ALMOND 35.5%; SUGAR 48.5% moisture, 10.0%; Sorbitol 3.0%; Invert sugar syrup 1.0%; Glucose syrup 1.0%; Bitter almond 1.0%; POLUCHEHY ANSWER ICPOLZOBAHIYAGERMANYMOLL MARZIPAN GMBH******400016171,65 *****
29/Nov/20172006003800POLUFABPIKATY KOHDITEPCKIE -Other parts of plants preserved by sugar: persipan wet weight. COMPOSITION: bitter apricot pits -45.7%; SUGAR 31.4% 18.0% MOISTURE; 4.5% of invert sugar syrup, 0.4% potato starch. HE Mr. CODEPZHIT***MOLL MARZIPAN GMBH******17505617,72 *****
27/Nov/20171704109009OTHER chewing gum, coated or non-sugar contained 60 wt.% Or more of sucrose (including invert sugar expressed as sucrose)JAPANHEART******9.12277,67 *****
  • Shipment Record 1
    Date
    30/Nov/2017
    HS Code
    2007993901
    Product Description
    Apple puree in drums under aseptic TAPE net mass of 222-241 kg., Solids content 36.0-38.0%, the mass fraction of invert sugar 34.2-36.1% Does not contain GMOs. WEIGHT WITH REGARD wooden pallet-140430 kg.
    Country
    ***
    Importer Name
    ****
    trademark
    KAMNOOSH
    Quantity
    ***
    Unit
    ***
    Net Weight
    132038
    Total Value [USD]
    97122,9
  • Shipment Record 2
    Date
    30/Nov/2017
    HS Code
    1702905000
    Product Description
    Maltodextrin (FOOD) as a white-crystal powder (DE35-40), not containing added flavoring or coloring matter, including invert sugar IS NOT BAD, NO GMO CONTAINS NOT contains fructose used in the food industry,
    Country
    CHINA
    Importer Name
    ****
    trademark
    ***
    Quantity
    ***
    Unit
    ***
    Net Weight
    300
    Total Value [USD]
    191,06
  • Shipment Record 3
    Date
    30/Nov/2017
    HS Code
    1905203000
    Product Description
    Gingerbread, 30 wt.% Or more but less than 50 wt.% Sucrose (including invert sugar expressed as sucrose), cocoa NO, NO CONTENT GMO INTENDED FOR RETAIL
    Country
    ***
    Importer Name
    ****
    trademark
    DELIKATESS BAGERIET
    Quantity
    ***
    Unit
    ***
    Net Weight
    142
    Total Value [USD]
    539,44
  • Shipment Record 4
    Date
    30/Nov/2017
    HS Code
    1702909500
    Product Description
    Invert sugar syrup contained in the dry state 50 wt.% Fructose (sucrose 3.5-5.5% invert sugar 71.0-77.0%)
    Country
    UNITED KINGDOM
    Importer Name
    ****
    trademark
    RAGUS
    Quantity
    ***
    Unit
    ***
    Net Weight
    18750
    Total Value [USD]
    25136,84
  • Shipment Record 5
    Date
    30/Nov/2017
    HS Code
    1905201000
    Product Description
    CONFECTIONERY PRODUCTS FLOUR trademark "TAGO" -. GINGERBREADS containing less than 30 wt% sucrose (including invert sugar expressed as sucrose) GROSS WEIGHT PALLET WITH REGARD TO WEIGHT - KG 2668.52.
    Country
    ***
    Importer Name
    ****
    trademark
    "TAGO"
    Quantity
    ***
    Unit
    ***
    Net Weight
    2009.28
    Total Value [USD]
    5814,82
  • Shipment Record 6
    Date
    30/Nov/2017
    HS Code
    1905203000
    Product Description
    CONFECTIONERY PRODUCTS FLOUR - GINGERBREADS containing more than 30 wt% sucrose (including invert sugar expressed as sucrose) GROSS WEIGHT WEIGHT PALLET WITH REGARD 202.888KG..
    Country
    ***
    Importer Name
    ****
    trademark
    LAMBERTZ
    Quantity
    ***
    Unit
    ***
    Net Weight
    162.816
    Total Value [USD]
    551,58
  • Shipment Record 7
    Date
    30/Nov/2017
    HS Code
    1905201000
    Product Description
    CONFECTIONERY PRODUCTS FLOUR - GINGERBREADS containing less than 30 wt% sucrose (including invert sugar expressed as sucrose) GROSS WEIGHT WEIGHT PALLET WITH REGARD 202,888 kg..
    Country
    ***
    Importer Name
    ****
    trademark
    LAMBERTZ
    Quantity
    ***
    Unit
    ***
    Net Weight
    162.816
    Total Value [USD]
    551,58
  • Shipment Record 8
    Date
    29/Nov/2017
    HS Code
    1704905100
    Product Description
    SEMIFINISHED SUGAR CONFECTIONERY BASED: Marzipan (almond) MASS 70/30 COMPOSITION ALMOND 35.5%; SUGAR 48.5% moisture, 10.0%; Sorbitol 3.0%; Invert sugar syrup 1.0%; Glucose syrup 1.0%; Bitter almond 1.0%; POLUCHEHY ANSWER ICPOLZOBAHIYA
    Country
    GERMANY
    Importer Name
    ****
    trademark
    MOLL MARZIPAN GMBH
    Quantity
    ***
    Unit
    ***
    Net Weight
    4000
    Total Value [USD]
    16171,65
  • Shipment Record 9
    Date
    29/Nov/2017
    HS Code
    2006003800
    Product Description
    POLUFABPIKATY KOHDITEPCKIE -Other parts of plants preserved by sugar: persipan wet weight. COMPOSITION: bitter apricot pits -45.7%; SUGAR 31.4% 18.0% MOISTURE; 4.5% of invert sugar syrup, 0.4% potato starch. HE Mr. CODEPZHIT
    Country
    ***
    Importer Name
    ****
    trademark
    MOLL MARZIPAN GMBH
    Quantity
    ***
    Unit
    ***
    Net Weight
    1750
    Total Value [USD]
    5617,72
  • Shipment Record 10
    Date
    27/Nov/2017
    HS Code
    1704109009
    Product Description
    OTHER chewing gum, coated or non-sugar contained 60 wt.% Or more of sucrose (including invert sugar expressed as sucrose)
    Country
    JAPAN
    Importer Name
    ****
    trademark
    HEART
    Quantity
    ***
    Unit
    ***
    Net Weight
    9.12
    Total Value [USD]
    277,67
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Invert Sugar Import Data Sample with Importer and Exporter Name

Invert Sugar Importer Sample

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Date 30/Nov/2017
Importer Name Ltd. "OPTTORG"
Importer Address
***
Exporter Name ARIAN TRADE DEVELOPMENT CO
Exporter Address
***
Product Description
Apple puree in drums under aseptic TAPE net mass o.........
HS Code2007993901Value 97122,9
Quantity ***Unit ***
Net Weight 132038
Origin Country ***Destination Country ***
 

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