30/Nov/2017 | 2206003100 | Carbonated soft apple cider (sparkling), manufactured by natural fermentation without the addition of ethyl alcohol, 3.0% sod.spirta on, sugar 92.7 g / l, in the c / rut emk 0.33 l: () -. but 5184 (288 x 18 pcs cdf) izbyt. | FRANCE | ECUSSON | 1710,72 | L | 2,891.52 | 5011,86 | ***** | 84 More Columns Available along with Company Name and Other Details etc. |
30/Nov/2017 | 2206003100 | Cidre poire toute l'annee / pear cider "all year round" natural, carbonated (sparkling pressure of carbon dioxide in but.ne less 250kpa at 20 � c), sweet, with an alcohol content of 5.5% vol., 5280 stek.but. emk.0, 75l., 440 cdf. 12 booth. manufactured cm. advanced | ESTONIA | TOUTE L'ANNEE | 3,960 | L | 7,392 | 5324,56 | ***** |
20/Nov/2017 | 2206003100 | Cider sparkling semi-dry, unfiltered, unpasteurized "dupont cider boucher" crepe. 5.5 vol.%, in stekl.but.emk. 0.375l, 45 kart.kor. x24 but, but all. 1080 | FRANCE | "SARL DOMAINE FAMILIAL LOUIS DUPONT" | 405 | L | 961 | 3113,54 | ***** |
20/Nov/2017 | 2206003100 | Dry cider sparkling filtered pasteurized "kokrel cider brut" crepe. 4.5 vol.%, in stekl.but.emk. 0.33l, 190 kart.kor. x12 but, but all. 2280 | FRANCE | DOMAINE DU COQUERELLE COQUEREL | 752,4 | L | 1,300 | 4747,92 | ***** |
10/Nov/2017 | 2206003100 | Cider sparkling apple "cider boucher brut de normandy" krep.4.5 vol.%, with sod.sah.24 g / l, in stekl.but.emk. 0.75l, 100 kart.kor.h rut 12 total 1200 but- | FRANCE | CALVADOS CHRISTIAN DROUIN | 900 | L | 1,597 | 4319,4 | ***** |
10/Nov/2017 | 2206003100 | Cider natural pear (poiree) aerated (sparkling) semisweet, manufactured by fermentation of natural without addition of ethanol, sod.spirta 4.5% w, sugar 33 g / l, in c / a 0.568 emk rut:. "magners pear" (pr magners ) - but 2040 (170 | IRELAND | MAGNERS | 1158,72 | L | 1,819 | 2359,75 | ***** |
08/Nov/2017 | 2206003100 | Sidr sparkling "kerisak control" (kerisac cidre doux), the volume fraction of 2% ethanol, sah.64-72 g / l, 80 kor.h12 stek.but., emk. 1l, but all. 960 gross weight c aml. 1457.20 kg pressure of 2 bar at 20 oc, drink natural, | FRANCE | KERISAC | 960 | L | 1,392 | 1391,39 | ***** |
07/Nov/2017 | 2206003100 | Cidr apple sparkling sweet "la mer pular" (cidre doux "la mere poulard"), the volume fraction alcohol 2.0%, c izbyt.davl.ot 1 to 2 bar, st.but.emk. 0.75 l, 41 kor.po 6 but, but all -. 246 pcs. | FRANCE | LA MERE POULARD | 184,5 | L | 327.18 | 504,25 | ***** |