Brazil Shipment Data and Price of Lan Imports under NCM Code 2103
Search Brazil shipment data and market research report on lan imports under NCM Code 2103 and check market price of lan. View market share of companies importing lan under NCM Code 2103
4 Shipments Records (Demo)
Date | NCM Code | Product Description | Origin Country | Quantity | Value | Importer Name | Click to view 16 more columns 16 More Columns Available |
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Jan/2019 | 21031010 | Shoyu cream - liquid denso - mark kim lan - - - water, soybeans, wheat, salt, syrup, glutinous rice, yeast extract, sweeteners: licorice, preservative, malic acid and thickening agent. - preparation for adding alimenticia taste or the aroma power | TAIWAN | 360 | 342 | ***** | 16 More Columns Available along with Company Name and Other Details etc. |
Jan/2019 | 21031010 | Shoyu sauce creamy pimentado 590ml - liquid denso - mark kim lan - - - red pepper compound, water, soybeans, wheat, salt and moti rice (japanese), starch, sugar, spices, licorice, sweetener and stabilizer. - preparation for adds alimenticia | TAIWAN | 120 | 114 | ***** | |
Jan/2019 | 21039091 | Dressing the sand fish sauce base lance, conditioning in boxes containing 24 to 500 gr each package. batch: 09/28/2018 p / d / m 3/27/2020 / r. reset: 09/28/2018. val: 27/03/2020. | SOUTH KOREA | 10 | 156 | ***** |