Search US HS Code List of Ginger, Saffron, Turmeric (curcuma), Thyme, Bay Leaves, Curry And Other Spices:

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HTS Code Product Description
  0910Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices:
          09101100Ginger: neither crushed nor ground
          0910110010Certified organic
          0910110015Other
          0910120000Crushed or ground
          0910200000Saffron
          0910300000Turmeric (curcuma)
          0910910000Other spices: mixtures referred to in note 1(b) to this chapter
          09109900Other:
          0910990500Thyme; bay leaves: crude or not manufactured
          0910990600Other: thyme
          0910990700Bay leaves
          0910991000Curry
          0910992000Origanum (lippia spp.): crude or not manufactured
          0910994000Other
          0910995000Other: dill
          0910996000Other
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