Brazil NCM Number of Other Sugars, Including Lactose, Maltose, Glucose And Fructose (levulose), Chemically Pure, In Solid Form; sugar Syrups, Not Containing Added Flavoring Or Coloring Matter; honey Substitutes, Mixed With Natural Honey; caramel.

NCM Code	Product Description	Import Data	Export Data
1702	Other sugars, including lactose, maltose, glucose and fructose (levulose), chemically pure, in solid form; sugar syrups, not containing added flavoring or coloring matter; honey substitutes, mixed with natural honey; caramel.	Import Data	Export Data
17021	Lactose and lactose syrup:	Import Data	Export Data
17021100	Containing by weight 99% or more lactose, expressed as anhydrous lactose, calculated on the dry matter	Import Data	Export Data
17021900	Others	Import Data	Export Data
17022000	And sugar syrup, maple (acer)	Import Data	Export Data
170230	Glucose and glucose syrup, not containing fructose (fructose) or containing by weight in the dry state, less than 20% of fructose (fructose)	Import Data	Export Data
1702301	Glucose	Import Data	Export Data
17023011	Chemically pure	Import Data	Export Data
17023019	Others	Import Data	Export Data
17023020	Glucose syrup	Import Data	Export Data
170240	Glucose and glucose syrup containing by weight in the dry state, a fructose content (fructose) equal to or greater than 20% and less than 50%, with sugar exception reversed	Import Data	Export Data
17024010	Glucose	Import Data	Export Data
17024020	Glucose syrup	Import Data	Export Data
17025000	Fructose (levulose) chemically pure	Import Data	Export Data
170260	Other fructose (fructose) and fructose syrup (fructose), containing by weight in the dry state, a fructose content (fructose) exceeding 50%, with sugar exception reversed	Import Data	Export Data
17026010	Fructose (levulose)	Import Data	Export Data
17026020	Syrup from fructose (levulose)	Import Data	Export Data
17029000	Others, including invert sugar and other sugar and sugar syrups containing, in the dry state 50% fructose (levulose)	Import Data	Export Data

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Chapters

Chapter 01
Chapter 02
Chapter 03
Chapter 04
Chapter 05
Chapter 06
Chapter 07
Chapter 08
Chapter 09
Chapter 10
Chapter 11
Chapter 12
Chapter 13
Chapter 14
Chapter 15
Chapter 16
Chapter 17
Chapter 18
Chapter 19
Chapter 20
Chapter 21
Chapter 22
Chapter 23
Chapter 24
Chapter 25
Chapter 26
Chapter 27
Chapter 28
Chapter 29
Chapter 30
Chapter 31
Chapter 32
Chapter 33
Chapter 34
Chapter 35
Chapter 36
Chapter 37
Chapter 38
Chapter 39
Chapter 40
Chapter 41
Chapter 42
Chapter 43
Chapter 44
Chapter 45
Chapter 46
Chapter 47
Chapter 48
Chapter 49
Chapter 50
Chapter 51
Chapter 52
Chapter 53
Chapter 54
Chapter 55
Chapter 56
Chapter 57
Chapter 58
Chapter 59
Chapter 60
Chapter 61
Chapter 62
Chapter 63
Chapter 64
Chapter 65
Chapter 66
Chapter 67
Chapter 68
Chapter 69
Chapter 70
Chapter 71
Chapter 72
Chapter 73
Chapter 74
Chapter 75
Chapter 76
Chapter 77
Chapter 78
Chapter 79
Chapter 80
Chapter 81
Chapter 82
Chapter 83
Chapter 84
Chapter 85
Chapter 86
Chapter 87
Chapter 88
Chapter 89
Chapter 90
Chapter 91
Chapter 92
Chapter 93
Chapter 94
Chapter 95
Chapter 96
Chapter 97

Headings

Brazil NCM Number of Other Sugars, Including Lactose, Maltose, Glucose And Fructose (levulose), Chemically Pure, In Solid Form; sugar Syrups, Not Containing Added Flavoring Or Coloring Matter; honey Substitutes, Mixed With Natural Honey; caramel.

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