Alcoholic under HS Code 22 Export Data of South Africa

Check alcoholic under HS code 22 export data of South Africa. Data will cover quantity, weight, value and more other fields

 
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24335 Shipments Records (Demo)

22  
DateHS CodeProduct DescriptionDistrict OfficeCountry Of DestinationStatistical QuantityStatistical UnitTotal Value [USD]
Mar-201722083090Undenatured ethyl alcohol of an alcoholic strength by volume of less than 80 per cent vol.; spirits, liqueurs and other spirituous beverages; whiskies; otherNarogasNamibia13,969LI 10 More Columns Available along with Company Name and Other Details etc.
Mar-201722084090Undenatured ethyl alcohol of an alcoholic strength by volume of less than 80 per cent vol.; spirits, liqueurs and other spirituous beverages; rum and other spirits obtained by distilling fermented sugarcane products; otherNarogasNamibia4,296LI
Mar-201722082019Undenatured ethyl alcohol of an alcoholic strength by volume of less than 80 per cent vol.; spirits, liqueurs and other spirituous beverages; spirits obtained by distilling grape wine or grape marc; otherSkilpadshekNamibia630LI
Mar-201722021010Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured, and other non-alcoholic beverages (excluding fruit or vegetable juices of heading 20.09); waters, including mineral waters and aerated watCape TownMadagascar48LI
Mar-201722042241Wine of fresh grapes, including fortified wines; grape must (excluding that of heading 20.09); other wine; grape must with fermentation prevented or arrested by the addition of alcohol; with an alcoholic strength of at least 4.5 per cent by volume but notCape TownZimbabwe9,400LI
Mar-201722060082Other fermented beverages (for example, cider, perry, mead); mixtures of fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, not elsewhere specified or included; other fermented beverages (for example, cider, perry, mead);Cape TownSweden40LI
Oct-201422060015Other fermented beverages (for example, cider, perry, mead); mixtures of fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, not elsewhere specified or included; other fermented beverages (for example, cider, perry, mead); mixtures of fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, not elsewhere specified or included; traditional african beer as defined in additional note 1 to chapter 22KopfonteinBotswana12LI
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