29/Nov/2017 | 1104129000 | Cereals oat from the cutting cereals, flaked, content of starch 39.1% to 48.9%: -hlopya oat thin with wheat bran rasf.v pet.pak. 0.4 kg. in the sm. annex kart.kor. with 14 pcs., 64 kart.kor.-896 pcs. for human pischu__1.0 | GERMANY | Uvelka | ****** | *** | 389.76 | 578,93 | ***** | 84 More Columns Available along with Company Name and Other Details etc. |
29/Nov/2017 | 1104196900 | Food in the form of flakes from cereals cutting treated (steamed and flattened) content of starch 42.5 to 75.05%: -hlopya 6 grain (25% barley-wheat-sm supplement 20% oat-20. %, wheat 18%, 13% grechnevye, rye, 4%), rasf. at | GERMANY | Uvelka | ****** | *** | 1,379.84 | 1889,33 | ***** |
24/Nov/2017 | 1104290500 | Grain processed pearled barley, a starch content of 65.6%: -krupa choice pearl rasf.v pet.pak. 0.8 kg, 12 kart.kor.po pcs., 150 sm. annex kart.kor. 1800 pcs. -krupa in bags for cooking barley rasf.v pet.pak. 5h80 gy, 14 kart.kor.po | AZERBAIJAN | Uvelka | ****** | *** | 1,750.70 | 800,26 | ***** |
10/Nov/2017 | 1104129000 | Cereals oats from the cutting cereals, flaked, starch content from 39.1% to 48.9%: -hlopya oat fast rasf.v pet.pak. 0.4 kg. 2 packs of instant oatmeal -hlopya rasf.v pet.pak. 0.4 kg.2 sm. bundle supplement intended for samples | CANADA | Uvelka | ****** | *** | 1.77 | 24,72 | ***** |
10/Nov/2017 | 1104290500 | Grain processed pearled barley, a starch content of 65.6%: -krupa choice pearl rasf.v pet.pak. 0.8 kg, 12 kart.kor.po pcs., 100 sm. annex kart.kor. 1200 pcs. -krupa in bags for cooking barley rasf.v pet.pak. 5h80gr, in kart.kor.po 14 w | CANADA | Uvelka | ****** | *** | 1,267.70 | 1038,6 | ***** |
29/Sep/2017 | 1107200000 | Malt brewing barley (fried) 225 kg. in the 25 kg sacks .: roasted barley 75 kg., chocolate malt 150 kg. intended for the brewing promyshlennosti__1.0__: __1.1__ manufacturer -castle malting sa sm.dopolnenie (tm) castle malting sa construction show .: | MOLDOVA REPUBLIC OF | CASTLE MALTING SA | *** | *** | 225 | 243,38 | ***** |
27/Sep/2017 | 1102907000 | Rye flour bakeries. grade: peeled, color: grayish-cream, taste and smell: rye flour. humidity 10.10%, whiteness, arbitrary units of the instrument: 8.40. ash content is 0% sieve residue №45 / 38 of 2.00%. pass through a sieve №- 60, 00%. falling number | CHINA | *** | *** | *** | 450 | 162,93 | ***** |
27/Sep/2017 | 1101001500 | 1 - wheat flour "miller" flour of premium, in consumer packages net mass of 2.0 kg. taste and smell peculiar to wheat flour. humidity 14.4%, ash content / white 0% / 56 units, sieve residue 43 № 2% through sieve is 0% under | CHINA | *** | *** | *** | 2,504 | 1356,02 | ***** |
24/Sep/2017 | 1103131000 | From corn grits fat content not exceeding 1.5 wt%, a starch content of 70.4%, passing sita = 2 mm: -krupa in bags for cooking corn rasf. in pet.pak. 5h80gr., in kart.kor.po 6 pcs., 70 kart.kor. sm-420. annex pcs .; -krupa choice corn | THE STATE OF ISRAEL | "Uvelka" | *** | *** | 634.02 | 868,8 | ***** |