Estonia Trade Statistics of Fat Powder Exports | Estonia Export Data of Fat Powder

Get latest 2017 Estonia trade statistics of fat powder exports. Estonia export data covers hs code, fat powder price, quantity, all trading partners etc.

Estonia Export Statistics of Fat Powder | Estonia Trade Data of Fat Powder Exports

Lookup Estonia export statistics of fat powder. Check Estonia trade data of fat powder exports with name of origin and destination country.
 
 
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58 Records (Demo)

Import Shipment Records Found

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DateHS CodeProduct DescriptionImporter CountryQuantity [KGS]Total Value [USD]
Jan/201704063039PROCESSED CHEESE, NOT GRATED OR POWDERED, OF A FAT CONTENT, BY WEIGHT, OF <= 36% AND OF A FAT CONTENT, BY WEIGHT, IN THE DRY MATTER OF > 48% (EXCL. PROCESSED CHEESE MIXTURES MADE FROM EMMENTALER, GRUYèRE AND APPENZELL, WITH OR WITHOUT THE ADDITION OF GLatvia26147.387 10 More Columns Available
Jan/201704063031PROCESSED CHEESE, NOT GRATED OR POWDERED, OF A FAT CONTENT, BY WEIGHT, OF <= 36% AND OF A FAT CONTENT, BY WEIGHT, IN THE DRY MATTER OF <= 48% (EXCL. PROCESSED CHEESE MIXTURES MADE FROM EMMENTALER, GRUYèRE AND APPENZELL, WITH OR WITHOUT THE ADDITION OFLatvia537418205.99
Jan/201704063031PROCESSED CHEESE, NOT GRATED OR POWDERED, OF A FAT CONTENT, BY WEIGHT, OF <= 36% AND OF A FAT CONTENT, BY WEIGHT, IN THE DRY MATTER OF <= 48% (EXCL. PROCESSED CHEESE MIXTURES MADE FROM EMMENTALER, GRUYèRE AND APPENZELL, WITH OR WITHOUT THE ADDITION OFFinland226913043.253
Jan/201704063039PROCESSED CHEESE, NOT GRATED OR POWDERED, OF A FAT CONTENT, BY WEIGHT, OF <= 36% AND OF A FAT CONTENT, BY WEIGHT, IN THE DRY MATTER OF > 48% (EXCL. PROCESSED CHEESE MIXTURES MADE FROM EMMENTALER, GRUYèRE AND APPENZELL, WITH OR WITHOUT THE ADDITION OF GFinland15105.575
Jan/201704063031PROCESSED CHEESE, NOT GRATED OR POWDERED, OF A FAT CONTENT, BY WEIGHT, OF <= 36% AND OF A FAT CONTENT, BY WEIGHT, IN THE DRY MATTER OF <= 48% (EXCL. PROCESSED CHEESE MIXTURES MADE FROM EMMENTALER, GRUYèRE AND APPENZELL, WITH OR WITHOUT THE ADDITION OFLithuania844928601.499
Jan/201704063039PROCESSED CHEESE, NOT GRATED OR POWDERED, OF A FAT CONTENT, BY WEIGHT, OF <= 36% AND OF A FAT CONTENT, BY WEIGHT, IN THE DRY MATTER OF > 48% (EXCL. PROCESSED CHEESE MIXTURES MADE FROM EMMENTALER, GRUYèRE AND APPENZELL, WITH OR WITHOUT THE ADDITION OF GLithuania22108.711
Jan/201704063031PROCESSED CHEESE, NOT GRATED OR POWDERED, OF A FAT CONTENT, BY WEIGHT, OF <= 36% AND OF A FAT CONTENT, BY WEIGHT, IN THE DRY MATTER OF <= 48% (EXCL. PROCESSED CHEESE MIXTURES MADE FROM EMMENTALER, GRUYèRE AND APPENZELL, WITH OR WITHOUT THE ADDITION OFNorway671433142.282
Jan/201704063031PROCESSED CHEESE, NOT GRATED OR POWDERED, OF A FAT CONTENT, BY WEIGHT, OF <= 36% AND OF A FAT CONTENT, BY WEIGHT, IN THE DRY MATTER OF <= 48% (EXCL. PROCESSED CHEESE MIXTURES MADE FROM EMMENTALER, GRUYèRE AND APPENZELL, WITH OR WITHOUT THE ADDITION OFNorway669432979.215
Jan/201704063031PROCESSED CHEESE, NOT GRATED OR POWDERED, OF A FAT CONTENT, BY WEIGHT, OF <= 36% AND OF A FAT CONTENT, BY WEIGHT, IN THE DRY MATTER OF <= 48% (EXCL. PROCESSED CHEESE MIXTURES MADE FROM EMMENTALER, GRUYèRE AND APPENZELL, WITH OR WITHOUT THE ADDITION OFBulgaria130440.071
Jan/201704063039PROCESSED CHEESE, NOT GRATED OR POWDERED, OF A FAT CONTENT, BY WEIGHT, OF <= 36% AND OF A FAT CONTENT, BY WEIGHT, IN THE DRY MATTER OF > 48% (EXCL. PROCESSED CHEESE MIXTURES MADE FROM EMMENTALER, GRUYèRE AND APPENZELL, WITH OR WITHOUT THE ADDITION OF GEuropean Union63361.674
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Statistical Data

Analyse Estonian Market from Our Statistical Trade Data

Our Fat Powder Export Data of Estonia is a collection of Statistical information on country’s exporting activities. Data covers – HS Code, HS Code description, value, quantity, import country, export country, etc. This helps corporate holders to do primary research of Estonian market. Our Estonia Export Data of Fat Powder is collected from customs departments, shipping agencies, port authorities, government bodies and other authentic sources. How our Estonia Statistical Export Data of Fat Powder is beneficial? Know from the following points:

  • Solve complex market problems with accurate information.
  • Do market analysis on the basis of market components.
  • Solve complex market problems with accurate information available in our market research report.
  • Check market price of your products and know their market share.
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