Brazil Export Statistics of Mo | Mo Price of Brazilian Exports

Lookup Brazil export statistics of mo with value and quantity. Access mobile phone export data and check market share and size, mo export price, trade partners and more trade details from customs data of Brazilian exports.
 
 
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8476 Records (Demo)

Import Shipment Records Found

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DateHS CodeProduct DescriptionDestination CountryCustomsQuantityUnitFob Value
Nov/201704064000PASTA moldy cheese and other cheese containing veins produced by Penicillium roquefortiANGOLASANTOS53LIQUID KILOGRAM436 2 More Columns Available
Nov/201704064000PASTA moldy cheese and other cheese containing veins produced by Penicillium roquefortiRUSSIASAO FRANCISCO DO SUL17500LIQUID KILOGRAM119121
Nov/201704064000PASTA moldy cheese and other cheese containing veins produced by Penicillium roquefortiCHILEURUGUAIANARODOVIA200LIQUID KILOGRAM1997
Nov/201704069010Cheese- WITH A LOW MOISTURE CONTENT A 36-0% - WEIGHT (HARD MASS)TAIWAN (FORMOSA)RIO DE JANEIROPORTO (SEPETIBA)42068LIQUID KILOGRAM409706
Nov/201704069010Cheese- WITH A LOW MOISTURE CONTENT A 36-0% - WEIGHT (HARD MASS)ANGOLASANTOS627LIQUID KILOGRAM7343
Nov/201704069010Cheese- WITH A LOW MOISTURE CONTENT A 36-0% - WEIGHT (HARD MASS)RUSSIASAO FRANCISCO DO SUL3965LIQUID KILOGRAM36231
Nov/201704069020Cheese- WITH A HIGHER MOISTURE CONTENT OR EQUAL TO LESS THAN 36-0% and 46-0% - WEIGHT (MASS semi-hard)UNITED STATES OF AMERICASAO PAULOAEROPORTO607LIQUID KILOGRAM4222
Nov/201704069020Cheese- WITH A HIGHER MOISTURE CONTENT OR EQUAL TO LESS THAN 36-0% and 46-0% - WEIGHT (MASS semi-hard)UNITED STATES OF AMERICASANTOS2548LIQUID KILOGRAM16536
Nov/201704069020Cheese- WITH A HIGHER MOISTURE CONTENT OR EQUAL TO LESS THAN 36-0% and 46-0% - WEIGHT (MASS semi-hard)ANGOLASANTOS1989LIQUID KILOGRAM20227
Nov/201704069020Cheese- WITH A HIGHER MOISTURE CONTENT OR EQUAL TO LESS THAN 36-0% and 46-0% - WEIGHT (MASS semi-hard)RUSSIASAO FRANCISCO DO SUL300LIQUID KILOGRAM2404
  • Shipment Record 1
    Date
    Nov/2017
    HS Code
    04064000
    Product Description
    PASTA moldy cheese and other cheese containing veins produced by Penicillium roqueforti
    Destination Country
    ANGOLA
    Customs
    SANTOS
    Quantity
    53
    Unit
    LIQUID KILOGRAM
    Fob Value
    436
  • Shipment Record 2
    Date
    Nov/2017
    HS Code
    04064000
    Product Description
    PASTA moldy cheese and other cheese containing veins produced by Penicillium roqueforti
    Destination Country
    RUSSIA
    Customs
    SAO FRANCISCO DO SUL
    Quantity
    17500
    Unit
    LIQUID KILOGRAM
    Fob Value
    119121
  • Shipment Record 3
    Date
    Nov/2017
    HS Code
    04064000
    Product Description
    PASTA moldy cheese and other cheese containing veins produced by Penicillium roqueforti
    Destination Country
    CHILE
    Customs
    URUGUAIANARODOVIA
    Quantity
    200
    Unit
    LIQUID KILOGRAM
    Fob Value
    1997
  • Shipment Record 4
    Date
    Nov/2017
    HS Code
    04069010
    Product Description
    Cheese- WITH A LOW MOISTURE CONTENT A 36-0% - WEIGHT (HARD MASS)
    Destination Country
    TAIWAN (FORMOSA)
    Customs
    RIO DE JANEIROPORTO (SEPETIBA)
    Quantity
    42068
    Unit
    LIQUID KILOGRAM
    Fob Value
    409706
  • Shipment Record 5
    Date
    Nov/2017
    HS Code
    04069010
    Product Description
    Cheese- WITH A LOW MOISTURE CONTENT A 36-0% - WEIGHT (HARD MASS)
    Destination Country
    ANGOLA
    Customs
    SANTOS
    Quantity
    627
    Unit
    LIQUID KILOGRAM
    Fob Value
    7343
  • Shipment Record 6
    Date
    Nov/2017
    HS Code
    04069010
    Product Description
    Cheese- WITH A LOW MOISTURE CONTENT A 36-0% - WEIGHT (HARD MASS)
    Destination Country
    RUSSIA
    Customs
    SAO FRANCISCO DO SUL
    Quantity
    3965
    Unit
    LIQUID KILOGRAM
    Fob Value
    36231
  • Shipment Record 7
    Date
    Nov/2017
    HS Code
    04069020
    Product Description
    Cheese- WITH A HIGHER MOISTURE CONTENT OR EQUAL TO LESS THAN 36-0% and 46-0% - WEIGHT (MASS semi-hard)
    Destination Country
    UNITED STATES OF AMERICA
    Customs
    SAO PAULOAEROPORTO
    Quantity
    607
    Unit
    LIQUID KILOGRAM
    Fob Value
    4222
  • Shipment Record 8
    Date
    Nov/2017
    HS Code
    04069020
    Product Description
    Cheese- WITH A HIGHER MOISTURE CONTENT OR EQUAL TO LESS THAN 36-0% and 46-0% - WEIGHT (MASS semi-hard)
    Destination Country
    UNITED STATES OF AMERICA
    Customs
    SANTOS
    Quantity
    2548
    Unit
    LIQUID KILOGRAM
    Fob Value
    16536
  • Shipment Record 9
    Date
    Nov/2017
    HS Code
    04069020
    Product Description
    Cheese- WITH A HIGHER MOISTURE CONTENT OR EQUAL TO LESS THAN 36-0% and 46-0% - WEIGHT (MASS semi-hard)
    Destination Country
    ANGOLA
    Customs
    SANTOS
    Quantity
    1989
    Unit
    LIQUID KILOGRAM
    Fob Value
    20227
  • Shipment Record 10
    Date
    Nov/2017
    HS Code
    04069020
    Product Description
    Cheese- WITH A HIGHER MOISTURE CONTENT OR EQUAL TO LESS THAN 36-0% and 46-0% - WEIGHT (MASS semi-hard)
    Destination Country
    RUSSIA
    Customs
    SAO FRANCISCO DO SUL
    Quantity
    300
    Unit
    LIQUID KILOGRAM
    Fob Value
    2404
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