Belgium Export Statistics of Fruit Exports to New Zealand

Check Belgium export statistics of fruit exports to New Zealand. Lookup fruit trade data of Belgium exports to New Zealand with other importer country names

 
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12 Shipments Records (Demo)

New Zealand  
DateHS CodeProduct DescriptionDestinaton CountryQuantityUnitNet Weight KGTotal Value [USD]
Feb/202019059070Fruit tarts, currant bread, panettone, meringues, christmas stollen, croissants and other bakers' wares containing by weight >=5% of sucrose, invert sugar or isoglucose (excl. crispbread, gingerbread and the like, sweet biscuits, waffles and wafers, and rusks)New Zealand************20105.69 7 More Columns Available
Feb/202007108059Fruits of genus capsicum or pimenta, uncooked or cooked by steaming or by boiling in water, frozen (excl. sweet peppers)New Zealand************2,1604,935.59
Feb/202007108095Vegetables, whether or not cooked by boiling in water or by steaming, frozen (excl. potatoes, leguminous vegetables, spinach, new zealand spinach, orache spinach, sweetcorn, olives, fruits of the genus capsicum or of the genus pimenta, mushrooms, tomatoes, globe artichokes and asparagus)New Zealand************54,100127,954.25
Feb/202020089999Fruit and other edible part of plants, prepared or preserved, not containing added spirit or added sugar (excl. prepared or preserved with vinegar, preserved with sugar but not laid in syrup, jams, fruit jellies, marmalades, fruit puree and pastes, obtained by cooking, and nuts, groundnuts and other seeds, pineapples, citrus fruits, pears, apricots, cherries, peaches, strawberries, cranberries, plums, corn, yam roots, sweet potatoes and similar edible parts of plants)New Zealand************29,16594,284.67
Feb/202020089759Mixtures of fruit or other edible parts of plants, prepared or preserved, not containing added spirit but containing added sugar, in immediate packings of a net content of > 1 kg (excl. mixtures of tropical fruits and tropical fruits and nuts of a type specified in additional notes 7 and 8 to chapter 20, containing >= 50% by weight, groundnuts and other seeds and preparations of the m├�┬╝sli type based on unroasted cereal flakes of subheading 1904.20.10)New Zealand************4,04023,159.58
Feb/202017049065Gum and jelly confectionery, incl. fruit pastes in the form of sugar confectioneryNew Zealand************30,43296,362.01
Feb/202017049099Pastes, marzipan, nougat and other prepared sugar confectionery, not containing cocoa (excl. chewing gum, white chocolate, throat pastilles and cough drops, gum and jelly confectionery incl. fruit pastes in the form of sugar confectionery, boiled sweets, toffees, caramels and similar sweets, compressed tablets, and pastes incl. marzipan in immediate packings of >= 1 kg)New Zealand************1,0004,413.03
Feb/202018063290Chocolate and other preparations containing cocoa, in blocks, slabs or bars of <= 2 kg (excl. filled and with added cereal, fruit or nuts)New Zealand************264901.86
Feb/202022089056Spirits in containers holding <= 2 l (excl. spirits distilled from grape wine or grape marc, whisky, rum and other spirits obtained by distilling fermented sugar-cane products, gin, geneva, arrack, vodka, liqueurs and cordials, ouzo, spirits distilled from fruit, and tequila)New Zealand9 TILL 1992: HL. PURE ALCOHOL; FROM 1993: LITRE PURE (100%) ALCOHOL25263.04
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