For Export Data of Belgium | Belgium Export Statistics
Search 2020 latest for export data of Belgium by product and HS code. Our Belgium export statistics of for covers trade value, export price, quantity and unit, trading partners and more shipment details
65019 Shipments Records (Demo)
Date | HS Code | Product Description | Destinaton Country | Quantity | Unit | Net Weight KG | Total Value [USD] | Click to view 7 more columns 7 More Columns Available7 More Columns Available |
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Feb/2020 | 01022941 | Cattle of a weight > 160 kg but <= 300 kg, for slaughter | France | 3605 | NUMBER OF ITEMS | 886,502 | 3,103,830.57 | 7 More Columns Available |
Feb/2020 | 01029091 | Live domestic bovine animals (excl. cattle and buffalo and pure-bred for breeding) | France | 1522 | NUMBER OF ITEMS | 347,107 | 1,231,223.50 | |
Feb/2020 | 01029099 | Live bovine animals (excl. cattle, buffalo, pure-bred for breeding and domestic species) | France | 50 | NUMBER OF ITEMS | 25,818 | 145,949.25 | |
Feb/2020 | 01039110 | Domestic swine, weighing < 50 kg (excl. pure-bred for breeding) | France | 2960 | NUMBER OF ITEMS | 71,584 | 211,169.96 | |
Feb/2020 | 01012990 | Live horses (excl. for slaughter, pure-bred for breeding) | France | 4 | NUMBER OF ITEMS | 1,532 | 353,215.82 | |
Feb/2020 | 02012030 | Unseparated or separated forequarters of bovine animals, with bone in, fresh or chilled | France | ****** | ****** | 495,526 | 2,349,864.37 | |
Feb/2020 | 02023090 | Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block "compensated" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts) | France | ****** | ****** | 128,829 | 658,792.58 | |
Feb/2020 | 02042210 | Fresh or chilled sheep short forequarters | France | ****** | ****** | 44,732 | 309,257.02 | |
Feb/2020 | 02031911 | Fresh or chilled fore-ends and cuts thereof of domestic swine | France | ****** | ****** | 3,203 | 17,901.05 | |
Feb/2020 | 02071190 | Fresh or chilled, plucked and drawn fowls of species gallus domesticus, without heads, feet, necks, hearts, livers and gizzards, known as "65% chickens", and other forms of fresh or chilled fowl, not cut in pieces (excl. "83% and 70% chickens") | France | ****** | ****** | 577,887 | 1,400,445.06 |