Ex Export Data of Belgium | Belgium Export Statistics
Search 2020 latest ex export data of Belgium by product and HS code. Our Belgium export statistics of ex covers trade value, export price, quantity and unit, trading partners and more shipment details
92156 Shipments Records (Demo)
Date | HS Code | Product Description | Destinaton Country | Quantity | Unit | Net Weight KG | Total Value [USD] | Click to view 7 more columns 7 More Columns Available7 More Columns Available |
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Feb/2020 | 01022130 | Pure-bred breeding cows (excl. heifers) | France | 66 | NUMBER OF ITEMS | 37,871 | 211,761.80 | 7 More Columns Available |
Feb/2020 | 01022969 | Live cows of a weight > 300 kg (excl. for slaughter and pure-bred for breeding and heifers) | France | 18 | NUMBER OF ITEMS | 11,085 | 33,061.29 | |
Feb/2020 | 01029099 | Live bovine animals (excl. cattle, buffalo, pure-bred for breeding and domestic species) | France | 50 | NUMBER OF ITEMS | 25,818 | 145,949.25 | |
Feb/2020 | 01039110 | Domestic swine, weighing < 50 kg (excl. pure-bred for breeding) | France | 2960 | NUMBER OF ITEMS | 71,584 | 211,169.96 | |
Feb/2020 | 01012990 | Live horses (excl. for slaughter, pure-bred for breeding) | France | 4 | NUMBER OF ITEMS | 1,532 | 353,215.82 | |
Feb/2020 | 01063980 | Live birds (excl. birds of prey, psittaciformes, parrots, parrakeets, macaws, cockatoos, ostriches, emus and pigeons) | France | ****** | ****** | 104 | 10,167.10 | |
Feb/2020 | 01064900 | Live insects (excl. bees) | France | ****** | ****** | 9,304 | 96,931.55 | |
Feb/2020 | 01069000 | Live animals (excl. mammals, reptiles, birds, insects, fish, crustaceans, molluscs and other aquatic invertebrates and cultures of micro-organisms, etc.) | France | ****** | ****** | 5,115 | 133,841.02 | |
Feb/2020 | 02012090 | Fresh or chilled bovine cuts, with bone in (excl. carcases and half-carcases, "compensated quarters", forequarters and hindquarters) | France | ****** | ****** | 254,831 | 1,609,052.69 | |
Feb/2020 | 02023090 | Frozen bovine boneless meat (excl. forequarters, whole or cut into a maximum of five pieces, each quarter being in a single block "compensated" quarters in two blocks, one of which contains the forequarter, whole or cut into a maximum of five pieces, and the other, the hindquarter, excl. the tenderloin, in one piece, crop, chuck and blade and brisket cuts) | France | ****** | ****** | 128,829 | 658,792.58 |