Bakers Export Data of Estonia | Estonia Export Statistics

Search 2020 latest bakers export data of Estonia by product and HS code. Our Estonia export statistics of bakers covers trade value, export price, quantity and unit, trading partners and more shipment details

 
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54 Shipments Records (Demo)

DateHS CodeProduct DescriptionDestinaton CountryQuantityUnitNet Weight KGTotal Value [USD]
Feb/202019059080Pizzas, quiches and other bakers' wares containing by weight <5% of sucrose, invert sugar or isoglucose (excl. crispbread, gingerbread and the like, sweet biscuits, waffles and wafers, rusks and similar toasted products, bread, communion wafers, empty cachets for pharmaceutical use, sealing wafers, rice paper and similar products)France************8,50020,961.28 7 More Columns Available
Feb/202019012000Mixes and doughs of flour, groats, meal, starch or malt extract, not containing cocoa or containing < 40% by weight of cocoa calculated on a totally defatted basis, n.e.s. and of mixes and doughs of milk, cream, butter milk, sour milk, sour cream, whey, yogurt, kephir or similar goods of heading 0401 to 0404, not containing cocoa or containing < 5% by weight of cocoa calculated on a totally defatted basis, n.e.s., for the preparation of bakers' wares of heading 1905Denmark************512.92
Feb/202021021031Dried bakers' yeastNorway************14.70
Feb/202021021090Active yeasts (excl. culture yeasts and bakers' yeasts)Finland************27820,715.85
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